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Regulation (EC) No 1334/2008 of the European Parliament and of the Council of 16 December 2008 on flavourings and certain food ingredients with flavouring properties for use in and on foods and amending Council Regulation (EEC) No 1601/91, Regulations (EC) No 2232/96 and (EC) No 110/2008 and Directive 2000/13/EC (Text with EEA relevance) article 13 CELEX: 02008R1334-20250219 Interpretation decisions
Where necessary, it may be decided in accordance with the regulatory procedure referred to in Article 21(2): (a) whether or not a given substance or mixture of substances, material or type of food falls within the categories listed in Article 2(1); (b) to which specific category, defined in Article 3(2)(b) to (j), a given substance belongs; (c) whether or not a particular product belongs to a food category or is a food referred to in Annex I or Annex III, Part B. |