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B001KN3ORC Availability: Currently unavailable Score: 1000.000 Category: Home Rating: 3.7 Votes: 15 Find similar products Lansky LDTB2 Diamond Two Rod Turn Box. The Turn Box family is a very stable and compact knife sharpening system. It works well in the kitchen and it quickly breaks down for storage in a drawer. The turn box family of knife sharpeners is also great for outdoorsmen on the go because it is lightweight and stores easily into a backpack. It only takes a few swipes to maintain an edge (a bit more if you have a really dull knife). There are two pre-set knife sharpening angles in the wood block 20 degree & 25 degree.25 Degrees - This is used for most kitchen knives and provides a sharp, durable edge.20 Degrees - This is used for those desiring a very sharp edge. Some examples would be for filet knives or cutting tomatoes. Lower degrees result in sharper knives, but require more regular maintenance.This 2-Stage Knife Sharpening System features a hardwood turnbox with internal rod storage in the base, two 5 long medium diamond rods, and two 5 long fine ceramic rods.	B07L2C7SPG Availability: Currently unavailable Score: 6.897 Category: Home Rating: 3 Votes: 5 Find similar products Yamesu 13 inch Knife Sharpening Rod - Stainless Steel Knife Sharpener Steel Honing Rod Stick. Product Name : Yamesu 8 inch Knife Sharpener Rod - Stainless Steel Sharpening Steel Honing Rod Brand Name : Yamesu Blade Size : 8 inch Material : Stainless Steel + Plastic Product Features: 1, Multi-function, simple to use, save time. 2, Dimensions: 28cm18cm / 11” (Total Length) x 8” (Rod Length). 3, Total Weight: About 73g / 2.6 oz. 4, Simple to clean and store. PLEASE NOTED: 1, Please wipe the stainless steel sharpening rod with cooking oil and dry it. 2, If you wash this knife rod with water, please make sure that you wipe dry completely and hang in a cool place. 3, Not Dishwasher safe, keep away from water. Package List: 1x Yamesu Sharpening Rod 8 inch Good to Know: * 30 Days money back guarantee * Life time friendly and easy to reach support.
B0066U4MH0 Price: $10.65 Score: 6.667 Category: Home Rating: 4.3 Votes: 11 Find similar products BladesUSA Ss-1021 Knife Sharpener 8 X 2 X 1-Inch. Restore the edges of your tools. This excellent knife sharpener made of high-quality aluminum oxide. Can be used dry or with oil. Measures 8x2x1. Keep your knives well maintained.	B01DIIUP78 Availability: Currently unavailable Score: 6.667 Category: Home Rating: 3.5 Votes: 14 Find similar products Professional Manual knife sharpener, 2 Stage System - Coarse & Fine, Protable, Black. PRODUCT INFO Weight: 2.5 ounces Dimension: 3.8 * 2.0 *1.7 inches Materials: ABS + Ceramic rods + Tungsten steel + Stainless steel. Application: Used for all kinds of knives or cutters. HOW TO USE: 1. First, please grip the knife sharpener with your left hand and grip your knife with your right hand. 2. Insert your knife when it's perpendicular to the slots, then pull it back one to two times (follow the arrow), your knife edge is sharp immediately as new. SUGGESTION 1. Normally, we advise you to use this knife sharpener once a week or daily for keep knives sharp. 2. Once the knife has been sharpened, please wipe it with wet cloth and then dry it. 3. Please clean its metal blades and ceramic rods with a soft brush to keep grinding head clean. TIPS 1. For the record, this knife sharpener can't be used for serrated knife blade and scissors. 2. To avoid damage the knife, please do not overexert, as well as not pull it back and forth. 3. It is normal phenomenon that the metal blades and ceramic rods of this knife sharpener may become dirty after using. 4. Please do not place this knife sharpener into dishwasher or water; please keep it clean and dry. 5. Although all of knife sharpeners have a safe protection design, please be reasonable and prudent in daily use.
B088TV2DRZ Availability: Currently unavailable Score: 6.623 Category: Home Rating: 4.5 Votes: 79 Find similar products Shun Classic Blonde 9” Combination Honing Steel, Helps Maintain Knife Sharpness and Edge (DM0790W). All Shun kitchen knives include free sharpening for life, but sharpeners necessarily remove some of the steel from the blade, physically shrinking the knife over time. This 9-inch honing rod will maximize the lifetime of your knives. Even softer cutting boards made of wood or composite, recommended for all Shun knives, will fold the VG-MAX cutting core as the blade contacts the board. Using a quality handheld steel to hone each knife before putting it back in the block will help keep a professional edge and minimize the need for a whetstone, diamond grinder, or electric knife sharpener. This attractive honing steel has two surfaces: a smooth one for day-to-day honing and a micro-ribbed one for weekly honing. It gently realigns the edge of the blade, prolonging the knife’s sharpness.	B07MKK4L2G Availability: Currently unavailable Score: 6.623 Category: Home Rating: 4.1 Votes: 37 Find similar products UTOI Kitchen Knife Sharpener, 2-Stage Manual Knife Sharpening Tool with Tungsten Steel and Ceramic Rod Helps Repair, Restore and Polish Dull Blades for Straight Knives, Cut Resistant Glove Included. With UTOI knife sharpener, you can sharpen a dull knife in seconds and enjoy a razor sharp. Note: To sharpen ceramic knives, please use only the ceramic FINE smoothing rods (white in color), or the knives could be damaged! Specifications: Brand: UTOI Model No.: UBMD01 Color: Silver+Black Material: ABS+Stainless Steel+EVA Weight: 239g(0.527lb) Dimension: 20.566.5cm (8.072.372.56in) Box Dimension: 2176.5cm(8.272.762.56in) How to sharpen your knife? 1. Insert the blade into the slot at a 90-degree angle to the sharpener. 2. Place the blade in carbide cutting heads (Black in color), pull the knife straight back towards you (2-3 times) while applying a light pressure. 3. Place the blade in ceramic fine smoothing rods (White in color), pull the knife straight back towards you (5-6 times) while applying a heavy pressure. 4. If the blade is still dull, repeat the steps above until the blade is sharp. Caution: Always place the sharpener on a sturdy flat surface, never on leg and keep fingers behind the finger guard, or injury could occur! Clean : Clean the carbide cutting heads and the ceramic rod with a soft brush to keep the sharpener head clean. Package includes: 1 x Knife Sharpener 1 x Cut Resistant Glove.
B00AQ6DA0A Availability: Currently unavailable Score: 6.623 Category: Home Rating: 3.9 Votes: 55 Find similar products KME Sharpeners EKFD Knife Sharpening System - Diamond Stone Kit. Knife Sharpening System - - Diamond Stone Kit. Features a spherical bearing rod guide, angle adjustment scale, angle adjustment knob, blade clamping knob, blade depth reference lines, spring knob, stone retainer, stainless steel guide rod and a solid cherry hardwood pistol grip crafted with posi-grip finger grooves for comfort and control. 360 Degree rotational Clamp with 2 Horizontal Stops: Just grab the knife handle and rotate it 180 degrees to sharpen both sides of the blade. Just One Large Hand Knob Clamps the Blade: No more adjusting the clamp for blade thickness with one screw, then clamping with a separate thumb nut. Neoprene Padded Jaws:Clamp will not scratch or mar the blade. Two Knife Positioning Reference Lines on the Jaw:Insures repeatable sharpening angle for individual knives. Jaws Open on Demand. Revolutionary Spherical Bearing Rod Guide: Maintains absolute zero deviation from selected sharpening angle at all times, while providing excellent range of silky smooth motion. Infinitely Adjustable Sharpening Angle - 17 to 30 Degrees: Main frame is engraved with angle scale in single degree increments. Loosen thumb nut to raise or lower the bearing assembly to any desired sharpening angle.	B01BX92GUS Availability: Currently unavailable Score: 6.623 Category: Home Rating: 5 Votes: 2 Find similar products Manual knife sharpener. Steel and ceramic straight-blade professional. 3 stages with diamond abrasive, soft grip, non-slip base, and ergonomic handle. From KeepSharp. Cutting food or other material is a frequent issue in any home or business. We might choose a menu item based on its presentation and ease of preparation. This is where knives of various styles come in. With a long handle and solid base, you keep your hand away from the blade. No nicks, please. Fixed crossed angles mean you don't need to be an expert at judging angles. Manual use means you can use it almost anywhere without electricity. With a sharpener like this you don't need to learn all the manual tricks and angles to using a whetstone sharpener. With a KeepSharp sharpener, you can become an expert in several minutes. Try rejuvenating your old knives before discarding them. Sharpen small paring knives, pocket knives, and larger ones up to long pizza blades. Use on straight steel or ceramic blades. Not for serrated blades or scissors blades. Use with right or left hand. You get a one-year guarantee.
B00QEZR07Q Availability: Currently unavailable Score: 6.579 Category: Home Rating: 3.4 Votes: 81 Find similar products ANG ® 3000/8000 Grit Combination Corundum Whetstone Knife Sharpening Stone 2-sided Sharpener with Non-slip Silicone Base. Heathy life, happy cook! Have you ever suffered the embarrassment of hard cutting with dull knife that drives you crazy? This professional knife sharpener will definitely do you a favor! No hassle, try it now! USING INTRODUCTION: 1.Soak the stone in the water for 5 minutes, and then put it on a steady platform. 2.Sharpening the knives with one or two steps is decided by the degree of blunt tool. ✔Step 1: 3000 grit coarse grit, used to repair the seriously damaged edge, suitable for blunt knives. Hold the knife at an angle of 10 - 30 °, grind the edge on the surface of stone back and forth with gentle pressure, and sharpen it until the edge sharp enough. After sharpening the tool, it needs to be honed with coarse grinding after half a year. Also depends on the specific situation. ✔Step 2: 8000 grit fine grinding, a necessary step to eliminate burrs of the edge. Use more gentle pressure, repeat step 1, and repair the edge until smoothly and keenly. General speaking, use it once a week to keep your blade sharp. 3.Please wipe it with wet cloth or rinse it with water after sharpening the tool, and then dry it. Clean the stone surface with a soft brush and put it in the air to make it dry. CAUTION: ★Please use the whole surface of stone to keep the consistency when sharpening knives. ★Protect the stone well and avoid it falling from the height. ★Please put the knife sharpener and knife beyond the reach of children to avoid any accidents. 30 Days Guarantee: Please check the product condition when you receive it, if it's damage, we will offer you money back or resend a new one; if you are not satisfied with this stone within 30 days after receiving, we will refund you.	B07MJYVVN5 Availability: Currently unavailable Score: 6.579 Category: Home Rating: 3.3 Votes: 3 Find similar products Kitchen Knife Sharpener,2-Stage,Tungsten steel Tool Helps Repair,Restore and Polish Blades - Easy for Dull Steel,Paring,Chefs and Pocket Knives,Sharpens Scissors,Safe and Easy to Use. STAGE 1 (Coarse) uses Tungsten grinder blades to re-shape your knife, restoring the dullest, damaged knives back into shape. Tungsten is one of the strongest metals in existence. STAGE 2 (Fine) is a pair of Ceramic rounded blades to give your blades a smooth edge and create a fine honed sharpness.Knives and scissors that are only slightly dull can be honed and polished with this section alone. Two stage is enough. Works in seconds! * Using physical principles, it can't be useless. Keep sharpening until it's sharp enough. If you want to use $10 to achieve the effect of $100, then you are not my customer. * Not for sharpening ceramic knives. SAFETY AND FUNCTION: Our non-slip base and ergonomic handle makes sharpening easier and safer than with competitors' models. Keep yourself and family safe by using only sharp knives. Dull knives are dangerous! Cutting with a dull knife means you have to use extra force. A slip of the knife can lead to serious accidents. Sharp knives are safer, though this may seem counter-intuitive. Professional chefs always keep their knives sharp! INSTRUCTIONS: 1. Place the knife sharpener on a flat surface. 2. Hold the knife sharpener by the stainless steel rod. 3. For a very dull knife, hold the knife with a little downward pressure and pull it along the coarse slot toward you 4 to 16 times depending on how dull the knife is. 4. Move the knife to the fine slot and pull it toward you until it is as sharp as desired. It can take as little as 4 pulls or for very dull knives up to 55 pulls. This is to polish the blade off and to hone the knife. It will be VERY sharp, so be careful.