E-commerce Search Demo
AI Assisted Filters
Parameters
Query:
Category filters: All
AI Assist: ON
Page: 1
Products
Time taken: 3 Max score: 1000.000 Total hits: 100 Full time: 0.0 s
Showing 1-10 of 100 products
![]() B003L0WELO Availability: Currently unavailable Score: 1000.000 Category: Home Rating: 4.7 Votes: 401 Find similar productsCalphalon Tri-Ply Stainless Steel 8-Quart Stock Pot with Cover. Tri-Ply stainless steel stock pot combines the even heating of lightweight aluminum with the durability and corrosion-resistance of steel in an elegant design. Aluminum core between 2 stainless steel layers provides even heating for excellent browning and control of the cooking process. Non-porous stainless steel cooking surface is safe for use with all utensils. Elegant brushed stainless steel exterior can go from the oven or stove directly to the table. Reflective cook surface makes it easy to monitor foods as they cook and remains beautiful over time. Clear tempered-glass lids let you see food while it's cooking and are oven safe, so you can finish covered dishes in the oven or keep them warm until ready to serve High sides and narrow opening of soup pot help minimize evaporation during the slow process of making stocks and soups. Heavy-gauge bottom provides even heating and is sloped for easy stirring. All cookware is dishwasher-safe and carries Calphalon's full lifetime warranty. | ![]() B004FDIFIW Availability: Currently unavailable Score: 13.889 Category: Home Rating: 3.8 Votes: 9 Find similar productsCalphalon Tri-Ply Stainless 6-Quart Stockpot. Hardy soups, pastas and veggies rejoice! This Calphalon stock pot combines the beauty of mirror-polished 18/10 stainless steel with the superior performance of a highly conductive, heavy-gauge aluminum core. Lifetime warranty. |
![]() B00MCEMCKS Availability: Currently unavailable Score: 9.709 Category: Home Rating: 4.4 Votes: 70 Find similar products16 Qt Tramontina Stainless Steel Covered Stockpot, Induction Ready, 3ply Base, Clear Lid. Tramontina makes some of the best stockpots available! Used in professional kitchens around the world, this 16 qt stainless steel stockpot by Tramontina will undoubtedly become your favorite go to cooking pot. Superior heat conductivity makes the Tramontina 16 qt Stainless Steel Stockpot a smart choice for your kitchens needs. The Tramontina brand is one of the most versatile lines of stainless steel pots available. Ideal for soups, pastas, stocks, bulk vegetables and seafood. Its construction makes this Stainless Steel Stockpot a durable choice for successful cooking. The pot is constructed of quality stainless steel with a Heavy-Duty 3-ply bottom consisting of two layers of stainless steel surrounding an aluminum core. This results in extra strength, allows for superior heat distribution and is induction ready. With a clear glass lid, you can easily monitor the cooking progress in this 16 qt Covered Stockpot. Ergonomic, soft grip handles are riveted onto the stockpot, making it strong and durable. This Tramontina Stockpot can be used on induction, electric, gas and ceramic cook tops. Both the stockpot and clear glass lid is dishwasher safe for easy cleaning. | ![]() B00U38JCAI Availability: Currently unavailable Score: 9.009 Category: Home Rating: 5 Votes: 1 Find similar productsRoyal Cook Stainless Steel Stock Pot with Glass Lid, 10 Quart. . |
![]() B000I2Q52C Availability: Currently unavailable Score: 9.009 Category: Home Rating: 4.6 Votes: 15 Find similar productsAnolon Advanced Hard Anodized Nonstick 8-Quart Covered Stockpot. Product Description The 8-quart stockpot, made of even heating hard-anodized aluminum, is great for the slow simmering of soups or beans. Nonstick interior means cooked on foods clean off easily. The tempered glass lid lets you monitor cooking without lifting the lid. Amazon.com In a well-equipped kitchen, the cupboard must contain at least one large stockpot of quality. The stockpot's myriad of applications varies from boiling potatoes to poaching chicken breasts to simmering a zesty chili. For blanching, steaming, stewing tasks, Anolon offers this 8-quart covered stockpot from its Anolon Advanced cookware line. The stockpot's nonreactive hard-anodized aluminum construction enables premium heat conductance and even distribution while resisting dents, rust, and corrosion. DuPont's Autograph 2 nonstick treatment lines the stockpot interior for cooking and cleaning ease. The chef carries the stockpot to and from the stovetop by two loop handles, riveted securely to the pot's sides. The 18/10 stainless-steel handles benefit from ergonomic comfort from silicone rubber covering. A clear tempered glass lid enables the chef to monitor cooking progress without releasing any hot air. The shatter-proof lid provides another loop handle for removal. The stockpot adapts for baking use, safely sustaining oven temperatures up to 375 degrees F. For the best care, wash the stockpot by hand, avoiding the use of abrasive cleansers and scouring pads on the nonstick surfaces. Made in Thailand, this item is covered by a limited lifetime warranty. The stockpot measures 15 by 12 by 12 inches and weighs 14 pounds upon shipping. --Jessica Reuling. | ![]() B015ZZWW78 Availability: Currently unavailable Score: 9.009 Category: Home Rating: 5 Votes: 6 Find similar productsCalphalon 1948234 Signature Stainless Steel Covered Sauce Pan, 1 quart, Silver. The Calphalon Signature Stainless Steel 1-Quart Sauce Pan with Cover is made with five layers of metal that deliver exceptionally even heating and precise temperature control. Three layers of aluminum spread the heat evenly across the entire pan, and two stainless steel layers provide a stunning and durable surface that is dishwasher safe and induction capable. The small 1-quart stainless steel Sauce Pan is perfectly sized for so many cooking jobs: use it to reheat foods, melt butter, boil an egg, or make small batches of soup, sauces, breakfast cereals, rice and more. With rounded corners for easy stirring, the sauce pan finished is with a beautiful brushed stainless steel handle. |
![]() B00008DGOC Availability: Currently unavailable Score: 8.929 Category: Home Rating: 5 Votes: 7 Find similar productsBerndes Tradition 7-Quart Non-Stick Stock Pot with Glass Lid, Black. Product Description Dimensions: Stock Pot – 10 inches Diameter, can hold up to 7 quarts in Volume; Lid – 10 inches Diameter Made in Germany Handwashing recommended Compatible with most cooktops except induction Relive your childhood and go through your grandmother’s comfort food recipes. Berndes Tradition Series Non-stick Stock Pot is the perfect vessel in bringing those delectable recipes to life. With a capacity of 7 quarts, you can definitely prepare a hearty meal for your whole family. Perfect for boiling pasta, slow-cooking, making soups, and just about anything you think you could use this stock pot for. It also comes with a clear glass dome lid to provide a full-view cooking. Made of high-quality and durable material, this pot is intended for long-lasting use; you can even pass this on to your next generation. From the Manufacturer This 7-quart stockpot is part of the Berndes Tradition line of cookware. Tradition cookware is manufactured using vacuum-pressure casting. High-grade aluminum alloys are melted and forced into a mold, ensuring the absence of air bubbles and resulting in a thick base, thin sides, no interior rivets, lightweight construction, and a perfectly flat bottom that never warps. The aluminum base delivers excellent heat distribution and is perfect for gas, electric, and ceramic stovetops. The cookware's interior and exterior nonstick surfaces ensure easy cleanup and the coating is guaranteed to never chip, crack, peel, blister, or come off. The nonstick surface allows the user to cook by adding little or no fat. Berndes does nonstick right--in 1975, DuPont and Berndes were the first companies to launch nonstick cookware in Europe. Users are not recommended to use metal utensils with Tradition cookware. The cookware's rustic wooden handles are cool to the touch on the stovetop. In addition, the cookware may be used in the oven when wrapped with foil. Tradition cookware should not be washed in the dishwasher, as the handles may dry out from the heat. | ![]() B00008PC4E Availability: Currently unavailable Score: 8.929 Category: Home Rating: 3.6 Votes: 7 Find similar productsSimply Calphalon Nonstick Collector's Edition 4-Quart Saucepan with Cover. Product description Calphalon SH8704P Nonstick Collector's Edition 4-Quart Saucepan with Cover Amazon.com The Simply Calphalon Nonstick Anodized line of cookware is an excellent alternative for those who prefer cooking on a nonstick surface and who desire Calphalon quality at a budget price. This 4-quart saucepan simmers up larger quantities of soup, tomato sauce for pasta, or fruit sauce for ice cream. Made of durable hard-anodized aluminum of uniform thickness, the pan is an excellent heat conductor and cooks food quickly and evenly. Its double-coated nonstick interior prevents food from sticking and makes cleanup easier. The pan has oval stainless-steel handles with a blasted satin finish that are comfortable to grip and are held in place by sturdy stainless-steel rivets. This cookware is oven-safe up to 375 degrees F so you dont have to dirty several pans to make one dish. All cookware in this line is 100-percent dishwasher-safe and is covered by a 10-year warranty. --Cristina Vaamonde. |
![]() B00005CET8 Availability: Currently unavailable Score: 8.850 Category: Home Rating: 3.9 Votes: 23 Find similar productsCalphalon Commercial Hard Anodized 3-1/2-Qt Windsor Pan with Lid. Amazon.com They say that the true measure of a chef is her sauce, and this 3-1/2-quart Windsor saucepan goes a long way toward establishing your culinary credentials. All sauces need to simmer slowly and evenly, and Calphalon's evenly conducting hard-anodized saucepans are tailor-made to do just that. At 5 inches deep, 9-1/2 inches in diameter at the top, and 7 inches at the bottom, this saucepan is constructed out of heavy-gauge aluminum in the classic Windsor style, with gently sloping sides to speed evaporation and facilitate whisking. It's ideal for rapidly heating liquids or reducing delicate sauces like béarnaise or crème anglaise. (First-timer's tip: Try cooking over a lower setting than you customarily use. Calphalon cookware conducts heat so exceptionally well--and quickly--that it's easy to overdo the first few times around.) Unlike cookware coated with a synthetic nonstick finish, the hard-anodized surface won't chip, crack, or peel if you use a metal spatula, and it doesn't react with acidic foods such as citrus or tomato. The ergonomically designed stainless-steel handle stays cool for stovetop cooking. All of Calphalon's commercial hard-anodized cookware comes with a lifetime warranty, and if treated with care, it'll last as long as you do. Always wash this cookware by hand with mild cleansers, and don't place a hot pan in cold water--it could warp. --Mary Park. | ![]() B000EWS1AK Availability: Currently unavailable Score: 8.772 Category: Home Rating: 3.5 Votes: 9 Find similar productsLe Creuset Enamel-on-Steel 8-Quart Covered Stockpot, Cobalt Blue. With its flat base and tall, straight sides, this 8-quart stockpot works well for boiling water for pasta, blanching vegetables, preparing stock, or simmering soups and stews. The roomy vessel, which measures approximately 9-3/4 by 11-1/2 by 10 inches, makes a useful addition to any cookware collection. As part of Le Creuset's Enamel-on-Steel line, the pot features heavy-gauge carbon steel construction for fast heating and even heat distribution (no hot spots), along with a hard, glossy porcelain-enamel finish for both durability and eye-catching beauty on the stovetop. A stainless-steel rim around the top edge of the pot helps prevent chipping and cracking. Even more, its nonreactive interior resists flavor absorption and staining and cleans up in a snap. The cookware's loop side handles ensure a secure grip when lifting or transporting, and its tight-fitting domed lid with a stay-cool knob traps heat, moisture, and nutrients when cooking. The pot can be safely used on all stovetops, including induction, and should be hand washed only with hot soapy water and dried thoroughly. |









