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Showing 1-10 of 100 products

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B007TCORX8

Availability: Currently unavailable

Score: 1000.000

Category: Home

Rating: 4.5

Votes: 3

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Staub Cast Iron 4-qt Shallow Wide Round Cocotte - Grenadine, Made in France. The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
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B000VYHLA2

Price: $389.95

Score: 12.987

Category: Home

Rating: 4.4

Votes: 231

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Staub Cast Iron 9-qt Round Cocotte - Cherry, Made in France. Product Description The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation. Amazon.com An inspired fusion of old and new, function and style, Staub's La Cocotte French ovens are destined to be lifelong members of any kitchen. This 8-quart round cocotte is great for making dinners to feed the whole family or for cooking large dishes to divide and freeze. Crafted of enameled cast iron for uniform warming and superior heat retention, the heavyweight cocotte performs best at low to medium temperatures over longer time periods so flavors intensify and foods stay scrumptiously moist. The interior features a black matte finish that is almost indestructible and doesn't need seasoning; rather, the oils produced in cooking seep into the surface pores to create an organic nonstick coating. The rougher matte also browns, braises, and reduces better than a shiny polished glaze. In a clever use of modern technology, the cocotte's tight-fitting lid is studded with computer-designed spikes that catch and release steam to self-baste the entire surface of the meal. As handsome as it is hardworking, this vessel is fitted with a solid stainless-steel or brass finial that is generously sized for easy lifting and oven-safe to 600 degrees F. The exterior enamel also comes in a variety of fashionable colors that coordinate with other Staub cookware and offer an always-fresh serving appeal-go with a clean monochromatic look or mix up rich tones for a layered presentation. Cast in a single-use sand mold, each piece has its own subtle variations to make it truly unique, and the Staub name is molded into the lid and side handles for a fun rustic touch. The double-coated enamel resists chips and rust, and the smooth bottom is suitable for any cooking or dining surface. The cocotte goes safely into the dishwasher, though hand washing is recommended for heavy use, and it's backed by a lifetime limited warranty. --Kara Karll From the Manufacturer . Why Cast Iron? Retains and redistributes heat for long periods of time Retains and redistributes heat for long periods of time Perfect for slow-cooking meals Perfect for slow-cooking meals Perfect for beginners and professional cooks Perfect for beginners and professional cooks Why Staub Enameled Cast Iron? Because of its outstanding performance Staub is used and praised by the most celebrated chefs around the world. Self-basting spikes underneath the lid ensure continuous, natural basting Self-basting spikes underneath the lid ensure continuous, natural basting The more you use your Staub product, the better it gets! Oils used when cooking will penetrate the pores of the matte enamel and create a natural, smooth, nonstick surface The more you use your Staub product, the better it gets! Oils used when cooking will penetrate the pores of the matte enamel and create a natural, smooth, nonstick surface Special, smooth ceramic bottom is usable on all heat sources Special, smooth ceramic bottom is usable on all heat sources Lids feature stylish solid brass and stainless steel knobs Lids feature stylish solid brass and stainless steel knobs Staub enameled cast iron products are highly durable, do not discolor or rust, resist chipping, do not require seasoning, and are ready to use immediately Staub enameled cast iron products are highly durable, do not discolor or rust, resist chipping, do not require seasoning, and are ready to use immediately.
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B0014TJQVU

Availability: Currently unavailable

Score: 10.526

Category: Home

Rating: 5

Votes: 2

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Staub 5-Quart Round Premium Cocotte, Pimento Red. The French oven is a timeless standby for stews, roasts, soups, casseroles and other one-pot classics. Staub has perfected this tradition in our signature La Cocotte French Oven, the choice of some of the world's best chefs. The design has self basting spikes for continuous, natural basting. When your meal is ready, La Cocotte moves beautifully from the stove to your table. Staub products are enameled on the inside and out, including the black matte finish. No seasoning is required for enameled cast iron and it will not react to acidic foods.
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B01BH1XNUO

Availability: Currently unavailable

Score: 9.615

Category: Home

Rating: 3.6

Votes: 35

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Le Creuset Enameled Cast-Iron 7-1/2-Quart Bouillabaisse Pot, Flame. Product description L2574-322 Color: Flame, Size: 7.25 Qt. Features: -Material: Enameled Cast Iron. -Lid traps heat and seals in flavor and moisture. -Remains piping hot for additional helpings. -Multipurpose. -Works well on all heat sources, including induction and oven safe. -Refrigerator and freezer safe. Material: -Cast iron. Base/Core Material: -Cast Iron. Number of Items Included: -2. Dimensions: Size 3.75 Qt. - Overall Width - Side to Side: -12.5. Size 3.75 Qt. - Overall Height - Front to Back: -5.5. Size 3.75 Qt. - Overall Depth - Top to Bottom: -9.5. Size 7.25 Qt. - Overall Width - Side to Side: -15.4. Size 7.25 Qt. - Overall Product Weight: -13.8 lbs. Size 7.25 Qt. - Overall Height - Front to Back: -6.8. Size 7.25 Qt. - Overall Depth - Top to Bottom: -13. Size 2.75 Qt. - Overall Width - Side to Side: -11.5. Size 2.75 Qt. - Overall Product Weight: -7.5 lbs. Size 2.75 Qt. - Overall Height - Front to Back: -5.2. Size 2.75 Qt. - Overall Depth - Top to Bottom: -9.2. Amazon.com Beautiful enough to bring to the table and durable enough to outlive its 101-year warranty against defects, this big pot is perfect for preparing and ceremoniously serving a bouillabaisse, soup, stew, or casserole. Made of cast iron, with an exterior and interior clad in Le Creuset's famous bright enamel, the pot holds 7-1/2 quarts and measures 12-1/2 inches at the top. Because the sides slope to a bottom of only 6-3/4 inches, the pot fits household stovetop burners. As cast iron is unexcelled for heat distribution and retention, the pot cooks foods evenly and gently without hot spots. The knob on its heavy, tight-fitting lid is ovenproof to 450 degrees F so the pot can go into the oven for casserole cooking. Loop handles facilitate carrying, and the pot is dishwasher-safe. --Fred Brack.
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B008FJX3S4

Availability: Currently unavailable

Score: 9.524

Category: Home

Rating: 4

Votes: 1

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Chasseur Cast Iron French Combi Cook Sauce Pan with Fry Pan Lid, Flame Orange. Chasseur French double enameled cast iron cook ware is a superior product to other cat iron brands. Our Chasseur cast iron items have stood the test of time. The fusion of enamel, or melted glass powder, with the cast iron creates a strong seal that prevents corrosion. Made by Chasseur, located in the small town of Donchery France, just outside the famous Champagne region in northern France. Chasseur has been manufacturing quality cast iron enameled cookware for more than 75 years. Chasseur cookware is the choice of professional chefs thanks to its unquestionable properties. Cast iron is ideal for slow braising and simmering due to its ability to retain heat evenly. Chasseur cast iron is thicker than other cast iron lines. Each piece of Chasseur has been individually sand cast, then enameled twice, this seals the edges and protects better against corrosion while the final layer adds unmatched curability and the vibrant color. Enameled cast iron cookware is valued for its versatility on all cooking surfaces (flame, oven, induction, electric, etc) and its even heating properties and exceptional browning capability as well as the ease with which it can be cleaned make Chasseur enameled cast the best choice for cookware. Chasseur items are sand-cast from solid iron and treated with multiple layers of non-reactive enamel, chip and crack resistant enamel that inhibits foods from burning and makes deglazing and sauce reduction a breeze. Each casserole comes with a heavy cast iron lid and handles and phenolic knobs safe to 450 degrees. Cast iron is designed so that one pot can satisfy all your cooking needs. Chasseur cast iron has a unique ability to maintain its temperature during cooking making Chasseur cast iron ideal for your cooking success. Hand-washing is suggested with hot water and soap. Do not use abrasive cleaning materials. 10 year manufacture warranty. Bon appetite.
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B091XWND3M

Price: $244.67

Score: 9.259

Category: Home

Rating: 4.3

Votes: 79

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STAUB 1004228 Cast Iron Cocotte, Cherry, 30 cm. The STAUB cocotte in an elegant shade of red combines traditional craftsmanship with modern functionality for unique enjoyment. Stuffed peppers, cabbage rolls, Mediterranean ratatouille, desserts, fresh bread and much more - a wide variety of dishes can be prepared in this practical cast iron pot. Thanks to this special material, which requires only little fat for cooking, and the unique construction of the pan, the food is low in calories but rich in nutrients and releases inviting aromas. The matt black inner enamel layer intensifies the taste of the food, while the cast iron ensures optimal heat distribution. Both professional and amateur cooks will find a durable helper in the cast iron pot. - Ideal for sealing and slow cooking meat, fish or vegetables - For a juicy and tender cooking result thanks to the lid - The matt black inner enamelling is ideal for a particularly crispy browning and is very durable - Suitable for all types of hobs, including induction, can also be used in the oven/grill Features - Heat resistance (°C): 240.00 ºC - Material: cast iron - Existing lid: yes - Induction: Yes - Oven-safe: Yes - Suitable for freezer: Yes - Hob-safe: yes - Dishwasher-safe: yes Size - Net weight: 8.03 kg - Capacity: 8,35 l - Product length: 38,00 cm - Product width: 30,00 cm - Height of product: 19,00 cm - Height without lid: 14.00 cm - Top diameter: 30.00 cm - Bottom diameter: 25.40 cm - Handle length: 4.00 cm.
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B01BH1XEB2

Price: $240

Score: 9.091

Category: Home

Rating: 4.3

Votes: 64

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Le Creuset Enameled Cast-Iron 2-1/4-Quart Saucier Pan, Flame. Modeled after the smooth, curved contours of the Soup Pot and Bouillabaisse Pot, this classic saucier pan by Le Creuset offers the steady heat distribution of cast iron and the seamless cooking surface required for building and stirring delicate sauces. The pan's wide, shallow shape facilitates easy stirring, while its gently flared sides encourage rapid reduction, concentrating flavors. The saucier holds up to 2-1/4 quarts and measures 16-1/2 by 8-4/5 by 5 inches. Like other pieces in Le Creuset's cast-iron collection, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its durable, nonreactive, sand-colored interior enamel offers a smooth surface for cooking and an optimal palette for food presentation. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the unit browns and cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The pan's long cast-iron handle and opposite helper handle facilitate convenient transport, while its secure-fitting lid locks in heat, moisture, and flavor. The lid also comes fitted with a black phenolic knob that's oven-safe up to 350 degrees F. Beautiful enough for the table yet durable enough to outlive its lifetime limited warranty, the saucier pan can be safely used on any stovetop, including induction, and should be hand washed for best results.
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B0007NIBEM

Availability: Currently unavailable

Score: 9.091

Category: Home

Rating: 5

Votes: 9

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Le Creuset Enameled Cast-Iron 5-Quart Oval French Oven, Dune. Le Creuset 5 qt Oval French Oven - Dune Le Creuset classic touch for the modern table introduces Dune, the newest color addition to our cast iron repertoire. The Dune collection complements any color palette and makes the perfect gift. Only Le Creuset offers such a wide range of unique shapes and designs. This product offers unrivalled flexibility of use, excellent heat efficiency, and the versatility to use it on any stovetop, under the broiler, or in the oven. Our products are not only functional, but also beautiful to put on display or bring to the table for entertaining. Le Creuset is consistently chosen by leading chefs, restauranteurs, and those who just enjoy cooking, all of whom appreciate its performance, cooking advantages and style. Works on all heat sources - gas, electric, induction or glass top. Crafted by hand since 1925, each individual pot is made in its own sand mold and passes through the hands of more than 30 craftsmen during the manufacturing process.
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B089H1QT4M

Availability: Currently unavailable

Score: 8.929

Category: Home

Rating: 5

Votes: 3

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Le Creuset Enameled Cast Iron Chef's Oven, 1.5 qt., Cerise. Whether preparing a garden vegetable blend in chicken stock or slowly building a rich cream base for broccoli and cheese soup, the soup pot is the ideal vessel for stovetop simmering. Its sloped sides make stirring more efficient and effective by promoting continuous movement even after the lid is in place. The pot's loop handles provide a steady grip when transferring a full pot from the stovetop to the table.
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B00008DGOC

Availability: Currently unavailable

Score: 8.850

Category: Home

Rating: 5

Votes: 7

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Berndes Tradition 7-Quart Non-Stick Stock Pot with Glass Lid, Black. Product Description Dimensions: Stock Pot – 10 inches Diameter, can hold up to 7 quarts in Volume; Lid – 10 inches Diameter Made in Germany Handwashing recommended Compatible with most cooktops except induction Relive your childhood and go through your grandmother’s comfort food recipes. Berndes Tradition Series Non-stick Stock Pot is the perfect vessel in bringing those delectable recipes to life. With a capacity of 7 quarts, you can definitely prepare a hearty meal for your whole family. Perfect for boiling pasta, slow-cooking, making soups, and just about anything you think you could use this stock pot for. It also comes with a clear glass dome lid to provide a full-view cooking. Made of high-quality and durable material, this pot is intended for long-lasting use; you can even pass this on to your next generation. From the Manufacturer This 7-quart stockpot is part of the Berndes Tradition line of cookware. Tradition cookware is manufactured using vacuum-pressure casting. High-grade aluminum alloys are melted and forced into a mold, ensuring the absence of air bubbles and resulting in a thick base, thin sides, no interior rivets, lightweight construction, and a perfectly flat bottom that never warps. The aluminum base delivers excellent heat distribution and is perfect for gas, electric, and ceramic stovetops. The cookware's interior and exterior nonstick surfaces ensure easy cleanup and the coating is guaranteed to never chip, crack, peel, blister, or come off. The nonstick surface allows the user to cook by adding little or no fat. Berndes does nonstick right--in 1975, DuPont and Berndes were the first companies to launch nonstick cookware in Europe. Users are not recommended to use metal utensils with Tradition cookware. The cookware's rustic wooden handles are cool to the touch on the stovetop. In addition, the cookware may be used in the oven when wrapped with foil. Tradition cookware should not be washed in the dishwasher, as the handles may dry out from the heat.
Showing 1-10 of 100 products