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B00AP815F6 Price: $114 Score: 1000.000 Category: Home Rating: 5 Votes: 23 Find similar products Mac Knife Japanese Series Boning Knife, 6-Inch. This is a traditional Japanese-style boning knife/cleaver is best used for chicken or fish. The thick blade allows to cut through joints or small fish bones. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.	B07Z41RSYL Availability: Currently unavailable Score: 8.264 Category: Home Rating: 4.3 Votes: 40 Find similar products TooSharp Damascus 6 Inch Boning Knife/ Kitchen Boning Knives/Chef Boning Knife Super Sharp/Classic-Kitchen Series/Imported Japanese AUS10 Super Steel/67 High Carbon Stainless Steel Layer. .
B000RKQ3LS Price: $179.95 Score: 8.264 Category: Home Rating: 4.8 Votes: 30 Find similar products Mac Knife Professional Hollow Edge Slicer, 10-1/4-Inch. This professional slicer features dimples which make it easier to cut through roasts and to slice fish. The curved design allows the blade to cut thin slices quickly. The dimples make it easier to cut without effort. This knife can also be used to fillet large fish. Mac knives are Known as some of the sharpest knives, They have razor-like edges for effortless slicing, they are hard so they stay sharp longer, One slice with MAC knives and you will experience for yourself a new definition of sharpness, nicely balanced and are a good value.	B07NBGK76R Availability: Currently unavailable Score: 7.874 Category: Home Rating: 5 Votes: 2 Find similar products SLYCE PRO Boning Knife 5 Inch Japanese AUS10 Super Steel 66 Layer High Carbon Stainless Steel -Razor Sharp Superb Edge Retention, Stain & Corrosion Resistant. BEST VALUE, PREMIUM PACKAGING, UNRIVALED PERFORMANCE >>> 12-15 Degrees Razor Sharp Edge for Maximum Sharpness & Safety. Damascus Semi-Stiff Blade, Perfect for Slicing Tomato, Carving Brisket, Trimming Steak, Filleting or Skinning Fish, removing Bone from Chicken, de-boning, butcher Meats, and more. Get ready to feel like the Master Chef’s do on a Cooking Show.
B095S54S9H Availability: Currently unavailable Score: 7.463 Category: Home Rating: 4.5 Votes: 187 Find similar products XYJ FULL TANG 6-inch Fish Boning Knife With Whetstone High Carbon Stainless Steel Serbian Chef Knives Vegetable Bone Knife For Kitchen Camping Hunting. .	B08D9J4RSY Availability: Currently unavailable Score: 7.463 Category: Home Rating: 4.7 Votes: 448 Find similar products XYJ Serbian Chef Knife Handmade Forded Butcher Knife High Carbon Clad Steel Meat Vegetable Cooking Knives Full Tang Handle Kitchen Camping Hunting Knife. .
B08D9K87DQ Availability: Currently unavailable Score: 7.463 Category: Home Rating: 4.4 Votes: 12 Find similar products Butcher Knife, 7-inch Kitchen Chopper Knife Serbian Chef Knife High Carbon Steel Full Tang Pakkawood Handle Vegetable Meat Cleaver with case for Cooking. Butcher Knife Product Description: Knife Size: 8 inch Knife Type:Chef Knife Blade material: Steel Handle material: Wood Byutcher Knife size Full length: 310mm Blade length: 202mm Blade width: 100mm Features: 1.It's functional and well balanced, good for practice and collections! 2.This top grade knife's blade is strong and sharp throughmore procedures. it is high grade and durable. 3.Multi-functional knives, the cleaver meat cutting knife can easily handle your daily kitchen tasks like chopping, slicing, dicing, mincing for vegetables, fruits, meat, and fish. 4.Ergonomically Designed Handle, unique Curvy Design, accords with body engineering, has excellent Balanced and Comfortable Touch Feeling. No gap craft of the blade and handle, it?s hard to breed bacteria. Package included: 1pc knife.	B08D96ZG4Y Availability: Currently unavailable Score: 7.463 Category: Home Rating: 4.2 Votes: 24 Find similar products Forged Kitchen Knife Asian Cleaver Knife Chef's Chopper Butcher Knives - Chinese Chefs knife 7 Inch - Forged 8Cr17Mov Steel 60HRC - Sharp, Anti-Rust - for Home, Restaurant & Ergonomic Wood Handle. .
B0C864GNVY Price: $65.24 Score: 7.463 Category: Home Rating: 4.1 Votes: 28 Find similar products Kai KAI AE5256 Gyuto Knife Seki Magoroku 10000CL 8.3 inches (210 mm), Made in Japan. Product Description: The Sekisoku 10,000CL Gyuto 8.3 inches (210 mm) AE-5256 is a cleaver knife that uses special precision bonding (brazing) technology and contrasts between the back and the blade side for a beautiful blade ripple. The handle is made of white plywood. Can be used for a variety of cooking such as vegetable chopping, carving meat, and basting fish. [Materials] Blade: Stainless steel clad composite (cutter: high carbon stainless steel cutlery, metal metal: stainless steel) Base / butt metal: stainless steel handle: laminated reinforced wood; Country of Origin: Japan; If you buy a bulk item, shipping costs may be added to the specifications of the system but the shipping cost will be the amount of 1 unit per delivery destination. ● Although the delivery date may be specified according to the system specifications, please note that delivery date cannot be specified. Furthermore, you can specify the time. ● Cancellation after order confirmation and return and exchange” due to customer preferences of the product delivered.	B01FSSY5EU Availability: Currently unavailable Score: 7.407 Category: Home Rating: 3.9 Votes: 79 Find similar products Damascus Chef Knife,Imarku 8 Inch Pro Kitchen Knife - Japanese AUS10 Super Steel 67 Layer - High Carbon Stainless Steel Chef's Knife with Sharp Blade and Ergonomic Handle. iMarku chef knife is mainly designed for professional Chefs and home cooking lovers.iMarku chef’s knife is a multipurpose knife that is ideal for various tasks which include cutting,chopping,dicing and slicing vegetables,fruits,fish,meat and other products.It is also ideal for removing flesh from bones as well as pounding ,smashing garlic. Specifications:Blade:AUS-10V Japanese super steelTotal Knife Length: 12.5 inchesBlade width:1.7 inchesWeight: 210G±10GSharpness: 6-9NRockwell Hardness Scale (HRC): 59±1Thickness: 2.1-2.3mmIMARKU CARE for YOU-The Damascuschefknife isn't designed for use in a hot flame because this may make the protective finish to wear away and give the blade a permanent dull finish. - Cleaning the knife is as simple as washing with clean water and mild soap.* -Do not use your hand to test the hardness of the blade* - Hand washing is recommended yet safe for dishwasher.What’s In The Box:1 x 8 Chef Knife1 x Gift BoxClick the above yellow Add to Cart button NOW and receive the perfect cooking tool for your kitchen!.