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B00LSY472O Availability: Currently unavailable Score: 1000.000 Category: Home Rating: 4.8 Votes: 12 Find similar products Picklemeister Glass Fermentation Jar with flip lid (169oz approximately 1.3 gallons). With the Picklemeister with flip lid you can have lactic acid fermented vegetables such as dill pickles, sauerkraut or kimchi on your table in just 5-7 days. Best of all, the Picklemeister comes with a non-plastic, glass jar. There may be no easier or more cost effective way to get your daily dose of beneficial vitamins, minerals, enzymes and probiotics than with lactic acid fermented vegetables. They actually taste delicious and are so much cheaper than many costly supplements. The variety of pickled vegetables that can be made is endless; from traditional dill pickles, sauerkraut and kim chi to pickled radishes, beets, carrots, okra, parsnips, corn, celery, squash, garlic, peppers, brussels sprouts, pumpkin, apples, beans, etc. Add to that your choices of an endless variety of spices, and as you can see, the sky is the limit. The Picklemeister is easy to use. You simply pack the jar full of your vegetables, add the brine, clam the lid down, insert the air lock, and set it in a cool place (60F-75) for 7-10 days. hand wash the Square Picklemeister with flip lid not dishwasher safe.	B0053CDOKI Availability: Currently unavailable Score: 8.130 Category: Home Rating: 4.1 Votes: 221 Find similar products Perfect Pickler® Vegetable Fermenting Kit. Fits 1/2 pint to 1/2 gallon WIDE MOUTH jars for small to big batch pickling. Also, fits european canning jars with 86-90 mm lid fit the Perfect Pickler kit. Wide mouth jars are not included. Load and Lock with our Unique 4-Part Kit that seals out air to induce a naturally probiotic world. Self-pressurizes to lock out airborne microbes. Wild fermentation means there are no cultures to add. Odor-free fermenting! Pickles in 4 days - sauerkraut in 10 days. Store pickles in the same jar, no emptying need, just swap to the included storage lid. Just remove the airlock lid, seal and refrigerate. Now your kit is ready for the next batch. Each Kit Includes: New Storage Lid and Marker Pencil: Store you finished fermented vegetables with the included Sure Seal Storage Lid w/gasket. White marking pencil allows you to write the recipe name/date onto the lid; markings wash off. Perfect Pickler Cookbooklet: Book includes dozens of time-tested recipes. Traditional recipes and the latest foodie marvels. With guide to serving pickles in everyday meals. Celtic Sea Salt: 1/4 pound premium, mineral-rich sea salt. Enough for your first 2 gallons of pickles.
B0BHH9J5M1 Price: $22.99 Score: 6.173 Category: Home Rating: 3.8 Votes: 28 Find similar products Glass Jar with Lid 2.5 Liter Fermentation Jar, Wide Mouth Large Fermenting Kit Crock with Water Seal Airlock Lid, Pickle Jar for Pickles Kimchi, Sauerkraut, Kombucha, Wine Brewing. Features: Traditional Wide Mouth Fermenting Crock Thickening Wide Mouth Type 2.5L /0.6 gallon fermentation jar is specially designed for household use, such as pickled cabbage, jams, jellies, tomato sauces, making wine and more. Made with glass material and could store food for a long time. Customer Service Any question, please contact us, we will do the best to solve it within 24 hours. Suitable for: -Kitchen -Home -DIY Pickle Specifications: Material: Glass Color: Transparent ClearCapacity: 2.5L Package Included: 1 x 2.5L fermentation crock jar How to make pickles at home? 1. Wash the glass jar’s inside and out with clean water, and then buckle over to drain the water inside the jar. 2. Prepare a soup pot, pour 1.5L of water, add 1 cinnamon bark, 3 star anises, 3 bay leaves (you don't need to put it), and then add about 100g of edible salt, or you can add one or two pieces of rock sugar. Then boil and simmer for three to five minutes to let the boiled brine completely cool. 3. The cutting boards, knives, and drain baskets for cutting vegetables must not be stained with grease. 4. Wash the prepared vegetables and drain the water. 5. Before putting in the materials, clean the inner wall of the jar with high-grade liquor. 6. Put the prepared vegetables into the glass jar. 7. After all the ingredients are put in, add an appropriate amount of white wine, and then pour in the cold brine. 8. Finally, cover with the lid and pour clean water on the edge of the altar to seal it. Always pay more attention to the water in the jar, remember to add water and seal it in time every week.9. You can eat the pickles in ten days.	B0774Y5X4R Availability: Currently unavailable Score: 5.988 Category: Home Rating: 4 Votes: 12 Find similar products Smart Fermenting Lids Kit : Easy Fermenter In Wide Mouth Jars, Ideal for Sauerkraut, Kimchi, Pickles Or Probiotic Foods. 4 Lids, Extractor Pump, Fork Pickles + 12 Jar Labels! User Guide Included!. Do you know the true benefits of pickled and fermented foods? Eating fermented pickles improves your digestive health, keeps your immune system healthy and helps you control your weight. Start making your own traditional homemade fermented foods! The Smart Fermenter Kit is what you need no matter if you are a beginner or experienced on fermenting vegetables. How to use the Smart Fermenter Kit? 1. Gather and prepare your ingredients Choose carefully the best vegetables than cut, slice or pull in pieces your veggies. Gather flavorings : garlic, onions, fresh herbs, or your favorite pickling spices and simply transfer into a wide mouth mason jar. 2. Make the brine Fermentation must happen outside of the presence of oxygen, which is why the vegetables are covered in a salt brine. You must keep your veggies covered in brine. 3. Twist the lid Just lock the plastic lids and that's it! The easy set and forget method is very useful as anaerobic fermentation can take days...or weeks. 4. Labeling your jars Organize your kitchen pantry with this free sticker labels! Perfect for your pickles,spices,etc.Labeling was never so much fun! 5. Using the fork Tired to get your hands messy while grabbing the pickles out? Using the Eco friendly pickles fork you will work more hygienically! If you've never put up classic home pickles before, this is the time to do it! TRY THE SMART FERMENTER KIT!.
B0007VKLBA Price: $169.95 Score: 5.814 Category: Home Rating: 4.5 Votes: 64 Find similar products Nik Schmitt Fermenting Crock Pots 15 Liter. Fermenting Crock Pots Make natural nutrition-packed sauerkraut and pickled vegetables with this stoneware crock pot from Germany! Through the years, sauerkraut has been recognized as one of the healthiest foods, and was even used on sailing ships to protect sailors from scurvy. In just 4-8 weeks you can have delicious sauerkraut from all typed of vegetables like cabbages, pumpkins, cucumbers, carrots, beans, beets, celery, onions and peppers. Recently in the news, sauerkraut and pickled vegetables fermented the natural way with lactic acid fermentation are being credited with correcting bodily imbalances of intestinal flora, leading to problems including acid reflux. Natural lactic acid fermentation is one of the oldest and healthiest means of food preservation. Lactic acid fermentation is the only method of preservation that retains all the natural plant ingredients while improving the quality, taste and aroma. These beautifully crafted stoneware crock pots from Germany produce 5.0 Liters of pickled vegetables very simply. The use of the clever water sealing system allows fermentation gasses to escape without allowing air to enter the crock pot. Simple instructions for use and recipes are included. What's Special about Schmitt Crocks? Schmitt crocks are German quality stoneware made using liquid slurry poured clay. This process creates a stronger and lighter weight crock for easier handling.	B00KB47G0W Price: $183 Score: 5.495 Category: Home Rating: 4.7 Votes: 46 Find similar products 10 L FORM 1 (2.6 Gal) K&K Keramik German Made Fermenting Crock Pot Kerazo F1. Through the years, sauerkraut has been recognized as one of the healthiest foods, and was even used on sailing ships to protect sailors from scurvy. Natural lactic acid fermentation is one of the oldest and healthiest means of food preservation. It allows natural, beneficial bacteria to perform a fermentation process in which vegetables develop a pleasantly sour taste and remain rich in vitamins and minerals. Lactic acid fermentation is the only method of preservation that retains all the natural plant ingredients while improving the quality, taste and aroma. Premium Quality Fermenting Crock Pots are hand crafted, made in Germany, designed in the 100 year old traditional tubular shape with side handles and come complete with pot, lid, weighing stones, and recipe book. It is Easy to Transport and Lift, the Fermentation Crock 10 L, with the handles on both sides. Keep natural nutrition-packed in sauerkraut and pickled vegetables with Free of Lead and Cadmium Fermentation Crock! The key feature of this Pickling Crock Pot is that Deep Gully allows expelling of gas and prevents entry of dust and air. It is one of the most High Quality and fermentation pot which is fired at 1260 C. The Keramik Crock Pot comes with thick base and wall which makes it stable and durable. K&K Keramik is well known for a variety of beautiful hand-made pottery and rum pots. K&K also makes Gartopf Fermenting Crocks with the same high quality standards and beauty.
B09M9ZG432 Price: $28.59 Score: 5.319 Category: Home Rating: 4 Votes: 52 Find similar products Hemoton Glass Pickle Jar Glass Fermenting Jar Brewing Wine Jar Chinese Crystal Fermenting Crock with Water Seal Airlock Lid for Pickling Kimchi Sauerkraut (M/1.5L/1.6Qt). .	B0B5872DKK Price: $38.99 Score: 5.291 Category: Home Rating: 4 Votes: 14 Find similar products 2 Pieces Fermenting Glass Jar Traditional Fermentation Jar Fermentation Crock with Water Seal Airlock Lid Pickling Jars Pickle Container for Wine Brewing Pickling Kimchi Sauerkraut Pickle Pot, 2.5L. Features: Ideal accessories: This fermentation jar performs well in storing your pickled food, as well as canned goods, which can maintain your food in a proper condition (ready to eat) for a longer time, allowing you to enjoy the fun of making homemade pickled food. Transparent design: These big jar of pickles are transparent, making it convenient for you to observe the process of fermentation, also allowing you to see how much is left in this jar. Specifications: Material: glass Color: clear Size: approx. 9.05 x 6.3 inches Package includes: 2 x Kimchi containers Notes: Manual measurement, please allow slight errors on size. The color may exist a slight difference due to different screen displays. Keep them away from kids please.
B0134KER6K Availability: Currently unavailable Score: 5.291 Category: Home Rating: 5 Votes: 1 Find similar products Progressive PL8 10 Ounce Dressing and Marinade Kit. The PL8 dressing and marinade kit quickly juices, whisks and stores to mix, serve and refrigerate using one container. Durable, shatterproof Tritan measuring jar includes citrus reamer and an easy-pour lid with built-in whisk to blend, measure and pour. Use as a citrus juicer to add fresh crisp lemon or lime flavor to salad dressings, meat, poultry and seafood marinades. The lid on this citrus juicer conveniently fits standard wide-mouth Mason jars to blend more and store. Timesaving, all-in-one dressing emulsifier lets you quickly make gourmet salad dressings and flavored oils for bread dipping. Blending lemon juice, olive oil and honey with herbs creates a light and refreshing vinaigrette. Lemon, garlic and savory spices blend a tenderizing Mediterranean marinade. Rubber gasket ensures efficient, spillproof prep. Wide-mouth spout makes it easy to pour creamier blue cheese, French and ranch dressings. Dishwasher-safe. 10-oz./100ml capacity jar. Product Features Multi-use citrus juicer and a dressing emulsifier with whisk built into the lid quickly juices, blends, stores and serves With citrus reamer, built-in whisk and measurement markings on the durable Tritan jar, one all-inclusive set does it all Reamer juices citrus to add crisp flavor to salad dressings and marinades Whisk to emulsify salads dressings and flavored oils Reamer lid and emulsifier lid fit standard wide-mouth Mason jars to prepare more and store Wide-mouth spout on emulsifier lid to pour creamier salad dressings Includes Tritan shatterproof jar and rubber gasket for efficient prep Measurement markings in 10-oz./100ml.	B09XLF7S88 Availability: Currently unavailable Score: 5.236 Category: Home Rating: 2.3 Votes: 33 Find similar products pickle flip jar Olive Hourglass Jar, Pickle Jar With Strainer Flip, Food Container Kimchi Jar Dry and Wet Separation Kitchen Pickled Cans Plastic Household Cylinder Fermentation Storage Tank (1Pcs+Brush). Are you having a hard time getting pickles or oil out of the jarSometimes, even poking at a pickle or olive with a fork, you get the wrong angle and it refuses to come out of the narrow opening of the jar. We have the solution for you: an hourglass jar of pickles and olives. Simply pour a jar of pickled cucumbers, olives, or anything stored in brine or juice into the wide opening and let the juice flow through the hourglass-shaped container to the bottom. If you love kimchi and kimchi-related foods, the kimchi and olive hourglass jar is a must! It's also great gift for kimchi lovers. --Pickle Jar With Strainer Flip: Just flip the Pickle jar to achieve dry and wet separation. It can separate the liquid from the food when serving and keep the food soaked when not. Product Description: For Airtight Food Storage material: plastic Product category: Pickle container Product size: about (height 1813cm diameter) Weight: 230g Package Included: 1/2Pcs pickle jar with strainer flip Notes: Due to manual measurement, please allow 1-2cm error.