FantasticSearch | E-commerce Search Demo

Scroll to: Top Results

E-commerce Search Demo

AI Assisted Filters

Positive filters:

Negative filters:

Category filter:

Parameters

Query:

Positive filters:

Negative filters:

Category filters: All

AI Assist: ON

Page: 1

Products

Time taken: 3 Max score: 1000.000 Total hits: 100 Full time: 0.0 s
Showing 1-10 of 100 products

B0B8BKJCD4 Price: $15.98 Score: 1000.000 Category: Home Rating: 3.5 Votes: 2 Find similar products Wide Butter/Cream Cheese Keeper by Chef's Pride. This versatile keeper stores and serves large portions of butter or a single wedge of cream cheese helping you slice precisely with a slicing guide insert. The versatile design acts as a butter keeper for one Europeanstyle wide stick of butter or two 4oz. sticks of butter, and it also holds one 8oz. block of cream cheese. A removable slicing guide insert makes it easy to cut perfectly proportioned pats of butter or wedges of cream cheese, making it perfect for breakfasts, brunches, lunches and a must for generously buttering ears of summer sweet corn. Great for use in your kitchen and durable enough for picnics, BBQs and camping, the wide butterdish with lid is exclusively designed by Chef's Pride in durable, BPAfree plastic. Dishwasher safe. 6 1/2 long x 3 3/4 wide x 2 high butter holder.	B000HX1SF6 Price: $24.48 Score: 7.194 Category: Home Rating: 4.4 Votes: 342 Find similar products Fox Run Butter Keeper Stoneware, 3.75 x 3.75 x 5.5, White. Softened butter on freshly baked bread is one of life's little luxuries. But butter stored in the refrigerator is impossible to spread without tearing the bread. This Butter Keeper from Fox Run solves the problem by enabling you to safely store your butter out of the refrigerator, so it stays soft and spreadable. Made of beautiful white stoneware and dishwasher safe. To use, simply fill the base of the butter keeper with ¼ cup of cold water, pack softened butter into the cup of the lid and invert into the base of the butter keeper. The water creates a complete seal around the cup to keep the butter fresh! For best results, store away from sunlight, stove, or oven. Replace the water in the base of the butter keeper every three days with fresh cold water. Wash the butter keeper thoroughly in between use. Not recommended for processed cheeses or foodstuffs. NOTE: Due to the manufacturing process, the insert of the butter keeper may not sit flat on the base and may jiggle when touched; this is normal and is not a defect. Enjoy easily spreadable butter, always.
B007P617UO Availability: Currently unavailable Score: 6.757 Category: Home Rating: 5 Votes: 2 Find similar products CHEESE DISH Butter Keeper Saver (SILVER) Cheese Keeper Quesera Dish with Dome Cover Stainless Steel. .	B002DR4C7A Availability: Currently unavailable Score: 6.494 Category: Home Rating: 3.5 Votes: 92 Find similar products Tag Lidded Butter Keeper, White, 3 inches high by 7.25 inches long by 5.5 inches wide. White porcelain dinnerware and serverware are great basic pieces for year round entertaining and dining. Choose from basics as well as interesting shapes and sizes to compliment all settings.
B088M19C16 Availability: Currently unavailable Score: 6.410 Category: Home Rating: 4.4 Votes: 452 Find similar products Butter Dish with Lid, Butter Dishes with Covers - Suitable For Eastern/West Coast Butter - TBSP Markings On Butter Keeper, White - Better Butter & Beyond. RIDGES: Keep butter and lid in place. Less mess. MEASUREMENT MARKINGS: You could see the markings on the bottom, that will help you cut exactly butter how much you want. LONG ENOUGH: It holds either the longer Eastern Pack sticks or the shorter Western Pack sticks. GOOD QUALITY: The butter dish is made of heavy and sturdy porcelain, keep your butter soft, fresh for longer. White classic design adds elegance and goes with any kitchen decor. MICROWAVE, DISHWASHER AND FREEZER SAFE. GOOD PACKAGE We will make sure to package it well, but if it arrived broken, please get in touch with us.	B000H67CSU Availability: Currently unavailable Score: 6.329 Category: Home Rating: 2.7 Votes: 3 Find similar products L Tremain Bistro Crock with Matching Spreader, White with Blue Trim and Blue Spreader. A practical and beautiful solution for storing and serving butter, the Butter Bell Crock keeps butter soft, delicious, and spreadable for up to 30 days without refrigeration. Modeled after the original French design, the butter crock is made from durable glazed stoneware or dolomite clays. Available in a wide array of colors, the crock can match existing dinnerware or stand on its own to add a touch of color to the table. It goes from the kitchen to the tabletop with no fuss. Butter's delicate flavor and freshness are protected by an airtight seal of water at the base of the crock, safely keeping butter fresh and spreadable without refrigeration, odors, or spoilage. It also keeps butter at the perfect spreading consistency by reflecting outside heat while insulating and cooling the butter. To use, firmly pack one stick of softened butter into the bell-shaped lid, pour cold water into the base of the crock, and place the lid upside down back into the base of the crock. Store the crock away from heat or sunlight, and change the water in the base every two to three days. Cleaning is easy since the crock is dishwasher safe. From the Manufacturer Look how easy it is to use the Butter Bell crock. 1. Pour approximately 1/3 cup very cold water into the base of the crock. 2. Pack ½ cup (1 stick) softened butter into the bell-shaped lid. 3. Replace lid into the bottom of the crock. Water creates an airtight seal. The secret to fresh, creamy butter is the airtight seal. The unique design keeps butter at the perfect spreading consistency by reflecting outside heat while insulating and cooling the butter. Flavor and freshness are protected by an airtight seal of water at the base of the crock. Proper maintenance: Water should be changed out every three days. Replace existing water in the base with fresh, cold water. The crock should be stored away from heat or sunlight. Holds up to one full stick (1/2 cup) of butter. Softened butter is packed firmly into the bell-shaped lid. Cold water is poured into the base of the crock. The lid is placed upside down back into the base of the crock. Soft, spreadable butter may be enjoyed and served right from the crock. Frequently Asked Questions: Why does my butter keep falling into the water or turning moldy? Though there are many reasons for this, usually once you get the hang of using your Butter Bell, these problems are easily solved. Here are some helpful hints and suggestions to try out: • Do not allow the butter to become too soft before packing it into the bell shaped lid. The butter should be firm enough so that is not slipping off the knife before packing the lid. When the butter is slightly firmer it packs into the lid better - just use a little elbow grease. • When packing the butter into the bell shaped lid, make sure you press the butter firmly into the lid, removing all air pockets. Air pockets within the butter create a suction affect when the lid is removed from the water, pulling the butter out of the lid. • When using your Butter Bell, do not let the Bell sit out of the crock base for extended periods of time. • After each use, check the remaining butter in lid to ensure there aren't any air pockets. Use your knife to redistribute the remaining butter within the lid for better adherence tension. • Make sure that the Butter Bell is stored away from sunlight and heat. For instance, do not store on a counter near a stove/oven or in a window sill. • Use the coldest water possible when adding water in the base of the crock. Perhaps add a few small, smashed ice cubes if you live in a very warm climate. Make sure you're changing the water every 3 days. This step ensures fresher butter for longer periods of time. • Wash thoroughly between uses. Is the Butter Bell dishwasher safe? Yes, the Butter Bell is dishwasher safe. Where is the Butter Bell made and is it safe? The Butter Bell crocks are made in China, by a top manufacturer of ceramic products. The crocks are made from the highest quality materials and are completely safe, meeting FDA food safety regulatory standards. Each production run of product is tested thoroughly for lead and cadmium levels. Documentation accompanies each shipment, which is submitted to US Customs and the FDA for clearance approval. Why does my Butter Bell have fine black lines in it? These fine black lines are called crazing. This is a normal wear and tear for ceramic products, and happens to plates, dishes, and mugs as well. It will not harm the butter. It is a result of scraping the knife along the sides the bell to get the butter out, as well as dishwashing in very hot water. Can I use margarine (or other spreads) in the Butter Bell? The Butter Bell works best when real butter is used. Margarine does not have a spreadability problem. Also, margarines are oilier and will not stay in the lid very easily. It is not recommended to store other processed spreads in the Butter Bell. Processed spreads (i.e. - cream cheese) need refrigeration to stay fresh for extended periods of time. You can use the Butter Bell for special spreads if you do not plan to store it in the Butter Bell. For example, the Butter Bell might make a great serving piece at an evening dinner party for a special dip or spread that you create. Can I use whipped butter in the Butter Bell? Whipped butter is less dense than regular butter. It contains tiny air pockets (hence the fluffiness) which causes the butter to fall into the water. It is not recommended. As well, Ghee or Clarified butters are not recommended for use in the Butter Bell. Can I store herbal butters in the Butter Bell? Herbal butters are fine to serve and store in your Butter Bell, however they will not stay fresh as long as pure butter. Butters that contain fresh herbs will stay fresh approximately 5 to 7 days in the Butter Bell. This can vary somewhat so use your best judgment before use.
B0016L78G6 Availability: Currently unavailable Score: 6.289 Category: Home Rating: 4 Votes: 6 Find similar products L Tremain Bistro Crock with Matching Spreader, White with Red Trim and Red Spreader. A practical and beautiful solution for storing and serving butter, the Butter Bell Crock keeps butter soft, delicious, and spreadable for up to 30 days without refrigeration. Modeled after the original French design, the butter crock is made from durable glazed stoneware or dolomite clays. Available in a wide array of colors, the crock can match existing dinnerware or stand on its own to add a touch of color to the table. It goes from the kitchen to the tabletop with no fuss. Butter's delicate flavor and freshness are protected by an airtight seal of water at the base of the crock, safely keeping butter fresh and spreadable without refrigeration, odors, or spoilage. It also keeps butter at the perfect spreading consistency by reflecting outside heat while insulating and cooling the butter. To use, firmly pack one stick of softened butter into the bell-shaped lid, pour cold water into the base of the crock, and place the lid upside down back into the base of the crock. Store the crock away from heat or sunlight, and change the water in the base every two to three days. Cleaning is easy since the crock is dishwasher safe. From the Manufacturer Look how easy it is to use the Butter Bell crock. 1. Pour approximately 1/3 cup very cold water into the base of the crock. 2. Pack ½ cup (1 stick) softened butter into the bell-shaped lid. 3. Replace lid into the bottom of the crock. Water creates an airtight seal. The secret to fresh, creamy butter is the airtight seal. The unique design keeps butter at the perfect spreading consistency by reflecting outside heat while insulating and cooling the butter. Flavor and freshness are protected by an airtight seal of water at the base of the crock. Proper maintenance: Water should be changed out every three days. Replace existing water in the base with fresh, cold water. The crock should be stored away from heat or sunlight. Holds up to one full stick (1/2 cup) of butter. Softened butter is packed firmly into the bell-shaped lid. Cold water is poured into the base of the crock. The lid is placed upside down back into the base of the crock. Soft, spreadable butter may be enjoyed and served right from the crock. Frequently Asked Questions: Why does my butter keep falling into the water or turning moldy? Though there are many reasons for this, usually once you get the hang of using your Butter Bell, these problems are easily solved. Here are some helpful hints and suggestions to try out: • Do not allow the butter to become too soft before packing it into the bell shaped lid. The butter should be firm enough so that is not slipping off the knife before packing the lid. When the butter is slightly firmer it packs into the lid better - just use a little elbow grease. • When packing the butter into the bell shaped lid, make sure you press the butter firmly into the lid, removing all air pockets. Air pockets within the butter create a suction affect when the lid is removed from the water, pulling the butter out of the lid. • When using your Butter Bell, do not let the Bell sit out of the crock base for extended periods of time. • After each use, check the remaining butter in lid to ensure there aren't any air pockets. Use your knife to redistribute the remaining butter within the lid for better adherence tension. • Make sure that the Butter Bell is stored away from sunlight and heat. For instance, do not store on a counter near a stove/oven or in a window sill. • Use the coldest water possible when adding water in the base of the crock. Perhaps add a few small, smashed ice cubes if you live in a very warm climate. Make sure you're changing the water every 3 days. This step ensures fresher butter for longer periods of time. • Wash thoroughly between uses. Is the Butter Bell dishwasher safe? Yes, the Butter Bell is dishwasher safe. Where is the Butter Bell made and is it safe? The Butter Bell crocks are made in China, by a top manufacturer of ceramic products. The crocks are made from the highest quality materials and are completely safe, meeting FDA food safety regulatory standards. Each production run of product is tested thoroughly for lead and cadmium levels. Documentation accompanies each shipment, which is submitted to US Customs and the FDA for clearance approval. Why does my Butter Bell have fine black lines in it? These fine black lines are called crazing. This is a normal wear and tear for ceramic products, and happens to plates, dishes, and mugs as well. It will not harm the butter. It is a result of scraping the knife along the sides the bell to get the butter out, as well as dishwashing in very hot water. Can I use margarine (or other spreads) in the Butter Bell? The Butter Bell works best when real butter is used. Margarine does not have a spreadability problem. Also, margarines are oilier and will not stay in the lid very easily. It is not recommended to store other processed spreads in the Butter Bell. Processed spreads (i.e. - cream cheese) need refrigeration to stay fresh for extended periods of time. You can use the Butter Bell for special spreads if you do not plan to store it in the Butter Bell. For example, the Butter Bell might make a great serving piece at an evening dinner party for a special dip or spread that you create. Can I use whipped butter in the Butter Bell? Whipped butter is less dense than regular butter. It contains tiny air pockets (hence the fluffiness) which causes the butter to fall into the water. It is not recommended. As well, Ghee or Clarified butters are not recommended for use in the Butter Bell. Can I store herbal butters in the Butter Bell? Herbal butters are fine to serve and store in your Butter Bell, however they will not stay fresh as long as pure butter. Butters that contain fresh herbs will stay fresh approximately 5 to 7 days in the Butter Bell. This can vary somewhat so use your best judgment before use.	B01BFA1F6G Availability: Currently unavailable Score: 6.211 Category: Home Rating: 4.2 Votes: 487 Find similar products Snips Butter Container Parmesan Saver 0.9 Liter, us:one Size, Yellow. The product is a shape that has been specially designed to store pieces of Parmesan cheese in the fridge. It has the good quality of design which is recommended by the Parmesan cheese protection consortium. It has the dimension of 22 x 12 x 17 Cm.It is made of Styrene-acrylonitrile resin material.
B08GLBQPWM Price: $11.99 Score: 6.173 Category: Home Rating: 4.3 Votes: 12 Find similar products Aledy Butter Dish with Lid, Quality Plastic Butter Keeper with Butter Cutter, S/S Butter Fork, Clear Cover and Pull Out Design, Butter Container (Yellow). 1..Clear & Airtight Design: The clear butter lid design allows you to easily identify the food in it, facilitate the management of food and save space. With the protective cover, perfect for storing and preserving food, effective sealing, prevent the interaction of different food odors, allowing the butter to be stored fresh and retain its original taste. 2.100% Food Safe: Aledy butter dish made of food-grade PEVA, PVC-free, lead-free, chloride-free & BPA free. It's not as fragile as glass or ceramics, easy to clean, perfect for your kitchen! 3.VERSATILE CONTAINERS - MANY GREAT USES: Aledy butter box can not only be used as a butter saver, but also suitable for storage of cheese, biscuits, snacks and other foods. It's easily fit into your refrigerator, freezer or cupboard which enables you to get the kitchen organized and frees up space in the pantry. 4.100% SATISFACTION GUARANTEED: If you have any questions or usage issues, please feel free to contact us anytime, our professional team will serve you 100% satisfied. Package includes: 1 Set 4-in-1 Butter Dish1 x Plastic Butter Dish1 x Butter Dish Clear Covers1x Plastic Butter Cutter1x Stainless Steel Fork.	B0942ZRSC7 Availability: Currently unavailable Score: 6.173 Category: Home Rating: 4.5 Votes: 22 Find similar products Large Butter Dish with Lid,Ceramic Butter Keeper with knife,Butter Dishes with Covers Perfect for 2 Sticks of Butter West or East Coast Butter,Double Silicone Seal, White. 1.