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B000HM6E0Q Price: $4.99 Score: 1000.000 Category: Home Rating: 4.7 Votes: 421 Find similar products Tramontina 80020/005 DIAMANT STEAK KNIFE - 5. TRAMONTINA 80020/005 DIAMANT STEAK KNIFE - 5.	B07K1XRGGJ Availability: Currently unavailable Score: 6.667 Category: Home Rating: 5 Votes: 6 Find similar products Lamson Fire Forged 2.875-inch Trimming (Paring/Boning) Knife. Lamson cutlery, kitchen tools and trade tools are still handcrafted in Massachusetts by American workers. We are proud to say that after 179 years, Lamson still produces the finest cutlery, kitchen tools and trade tools made in America that aim at nothing short of perfection. Lamson was established in Shelburne Falls, Massachusetts in 1837. As one of the oldest cutlery manufacturers in the United States, Lamson has been the choice of home and professional cooks as well as US Presidents for the last 179 years because of its high standard of craftsmanship. These traditions are true today not only in our cutlery and kitchen tools but in our barbeque equipment, TreeSpirit (Handcrafted North American Hardwood Kitchen Utensils and Wood Care Products) and HotSpot ( Professional Grade Silicone Potholders, Trivets, HotHandles) products.
B07QFMYDQ4 Price: $24.98 Score: 6.536 Category: Home Rating: 4.1 Votes: 8 Find similar products TONIFE 8-Inch Chef Knife with 7Cr17MoV High Carbon Stainless Steel Kitchen Knife with Natural Rosewood Handle. TONIFE is a sub-brand of Flyer Industrial Co., LTD., Its products cover household and outdoor sports. TONIFE , is committed to make household life fashionable and colorful; and strive to make outdoor sports convenient and joyful. TONIFE began marketing all its kitchen knives in 2014, including Chinese kitchen knife, Japanese ceramic knife and Western kitchen knife.TSK2001 has sold in very large numbers in differnt countries.as a 8-inch multipurpose chef's knife,it is professionally designed for cutting, dicing, slicing, chopping and also removing flesh off bones.Its handle is made of natural rosewood,which is different from Synthetic wood,each handle has its own texture and color.Ergonomically Design provides a secure and comfortable grip,reduces hand and wrist fatigue,feel like an extension of the hand. Model: TSK2001 Blade Edge: Plain Blade Steel: 7Cr17MoV Blade Finish: Satin Blade Thickness: 0.08(2.0mm) Handle: Rosewood Overall length: 13.19(335mm) Blade Length: 7.99(203mm) Weight: 6.35oz(180grams) Accessory: Box.	B07K1XQZFQ Availability: Currently unavailable Score: 6.369 Category: Home Rating: 4.9 Votes: 31 Find similar products Lamson Fire Forged 3.5-inch Paring Knife. Lamson cutlery, kitchen tools and trade tools are still handcrafted in Massachusetts by American workers. We are proud to say that after 179 years, Lamson still produces the finest cutlery, kitchen tools and trade tools made in America that aim at nothing short of perfection. Lamson was established in Shelburne Falls, Massachusetts in 1837. As one of the oldest cutlery manufacturers in the United States, Lamson has been the choice of home and professional cooks as well as US Presidents for the last 179 years because of its high standard of craftsmanship. These traditions are true today not only in our cutlery and kitchen tools but in our barbeque equipment, TreeSpirit (Handcrafted North American Hardwood Kitchen Utensils and Wood Care Products) and HotSpot ( Professional Grade Silicone Potholders, Trivets, HotHandles) products.
B008R8B6ZU Availability: Currently unavailable Score: 6.329 Category: Home Rating: 5 Votes: 3 Find similar products Moritaka Hamono Santoku Japanese Multi Purpose Cooking Knife Chef Knife Hand-forged 3-layered Aogami II High Carbon steel Blade length 6.7 inch. Traditional handmade knife series from the master blacksmith Moritaka Hamono in Kumamoto, Japan. Traditionally, black forged chef's knife. Here, the scale layer is left on the blade in its original condition and not polished away like in other knives. The Japanese term Santoku (San = three , Toku = virtues), which gives this knife its name indicates its excellent properties for cutting meat, fish and vegetables. Embedded in two layers of the soft iron core of the blade is made of extremely hard Aogami II steel. It guarantees that the knife has the legendary sharpness and a very long service. Each Moritaka chef's knife gets it own individual character through processing. It is a distinctive unique piece - a masterpiece of tradition and craftsmanship. Please note that the knife can have differences in dimensions and appearance. Total length: 12,20 inch Blade Length: 6,70 inch Blade thickness: 0,16-0,04 inch tapering Blade material: Aogami II Handle material: Walnut Weight: 0,29 lbs Blade cut: Double beveled Characteristics: Never use cuttingboards made of glass or stone Never use cuttingboards made of glass or stone Not dishwasher safe. Not dishwasher safe. Don`t cut bones or frozen food Don`t cut bones or frozen food Blade is not stainless Blade is not stainless Handle the knife with care and always keep them out of reach of children. Handle the knife with care and always keep them out of reach of children. The blade is not rust-free, but with the enclosed small rust eraser, oxide layers and rust film can be removed without damaging the blade. With the addition of water, rust can be erased. The blade is not rust-free, but with the enclosed small rust eraser, oxide layers and rust film can be removed without damaging the blade. With the addition of water, rust can be erased. We recommend the cutting board with collecting tray from cleenbo We recommend the cutting board with collecting tray from cleenbo.	B000930AO4 Availability: Currently unavailable Score: 6.329 Category: Home Rating: 5 Votes: 1 Find similar products Victorinox 6 Forged Chef's Knife. The R.H. Forschner collection has grown in size and stature since its name was first carved in steel in 1855. Historically a premier choice of culinary professionals, it is still preferred by professionals today. Renowned for its extremely sharp, Swiss made, steel blades from Victorinox, R.H. Forschner provides professionals in food processing and preparation with superior quality, value-priced cutlery that enhances performance and increases productivity. They are manufactured in Switzerland. The renowned rosewood handles feature a carved handle design with the unique beauty of natural rosewood and are extra durable. The fibrox handles feature a non slip, ergonomic design and are NSF approved. The blades feature a high-carbon no stain steel with the unique Victorinox polished surface and a taper ground edge. You can choose from a complete collection of cooks knives from 6 to 13 blades and the fully forged knife offerings in each category are manufactured exclusively for R. H. Forschner in Solingen, Germany. Did You Know: A Granton edge, or kullenschiff edge, has hollowed out grooves on the sides of the blade. These grooves fill with the fat and juices of the product being sliced, which allows for thin, even cuts without tearing or shredding the meat.
B003WHFIY6 Availability: Currently unavailable Score: 6.329 Category: Home Rating: 4.5 Votes: 73 Find similar products Yoshihiro Shiroko High Carbon Steel Kasumi Deba Shitan Handle Japanese Fillet Butcher Chefs Knife 6 Inch(150mm). Our handmade Yoshihiro Kasumi knives are crafted by our master artisans with the utmost care to create high quality knives that offer exceptional performance with exceptional value. White Steel #2 with a hardness on the Rockwell scale of 62-63, is forged with iron to create beautiful mist patterns called Kasumi Our Yoshihiro Kasumi knives are incomparable in their craftsmanship and performance. Yoshihiro Kasumi knives are complimented with a traditional Japanese style handcrafted Shitan Rosewood (Round) handle and bolster, and a protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. The Deba knife is a heavy knife that was made to filet and butcher whole fish. The heft of the Deba knife allows it to cut through the heads and bones of a fish, and its smaller pointed tip filets the flesh from the bones. The Deba knife can used be for chicken and meat but is not recommended for cutting through large bones. The Deba knife is one of the most essential of traditional Japanese knives and is a powerful component in the repertoire of many chefs. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional. Available in 6 Inch(150mm) to 8.25 Inch (210mm) with a limited lifetime warranty. Although traditional Japanese carbon steel knives are not stainless, with proper care they can provide years of enjoyment. Keeping dry in between usage, and applying Tsubaki Oil(as included) before storage will keep your knife in tip top shape. Japanese knives should always be sharpened and honed on premium quality Japanese water stones. A good quality Japanese water stone not only is the best surface to sharpen and maintain the blade of your knife, but it is also the best tool to preserve and take care of the high quality steel that it is made of.	B01NCKHGE3 Availability: Currently unavailable Score: 6.289 Category: Home Rating: 5 Votes: 1 Find similar products FortheChef's Hollow Handle 8 Stainless Steel Carving Knife. Ideal for cutting clean, even, and thin slices of succulent beef, poultry, or other large cooked meats, this 8 professional quality carving knife is an impressive addition to any kitchen. Its stylish brushed stainless steel design and wave-edge blade offer excellent stability and long-lasting sharpness. Featuring a thinner blade than a chef's knife, it offers superior performance and can carve more precise cuts of meat that will leave a memorable impression on all of your guests. With its hollow handle construction, this knife is lightweight enough for convenient usage and handling.
B07HVT1JHL Price: $290 Score: 6.289 Category: Home Rating: 4.3 Votes: 14 Find similar products ROUTE83 KNIVES By MOE CASON XXL 14 Carving Brisket Knife - Handmade - Black Titanium Coated German Steel Blade - Italian Olive Wood Handle. SUPERSIZE YOUR CUTTING EXPERIENCE Hand crafted from German steel, Moe's brisket carving knife was designed with a long scallop-edged blade and a larger handle to fit your grip. It has been expertly balanced enabling this knife to perform well at slicing large briskets in a single stroke. This full tang knife with its titanium coating is extremely versatile and perfect for cutting through any large cut of meat. The handle has been hand-shaped from natural Italian olive wood making each knife unique. The shape of the handle is multi-dimensional with a natural grip between the first and second fingers for easier control and fit. Stainless-steel handle caps, stamped with the famous Route83 Knives bull, add stability, strength and act as a counter weight giving even weight distribution. MAXIMIZE THE APPEARANCE AND TASTE OF YOUR BRISKET Slicing brisket is an art; it has a huge impact on the appearance and taste of your final product. The blade length and shape help make Moe's brisket knife easy to maneuver and control for clean, easy and effortless cutting. You'll be cutting perfect thin even cuts without any tearing. With good technique, this knife can be used by professionals and home cooks alike to precisely cut even the most difficult Brisket with little effort. BUILT TO LAST As with all Route83 Knives, Moe's brisket carving knife has been designed to deliver exceptional cutting experiences for many years to come. With a 14 1/2 inch blade, weighing in at 12 ounces and with a hardness of 58 HRC +/- 1, this knife is fantastic to use. A titanium coating makes the blade slippery, which, along with hand-hammered dimples on the blade, ensure nothing sticks to the knife. Note : Dimensions may vary slightly due to this knife being handmade.	B00NE51U0W Price: $23.83 Score: 6.289 Category: Home Rating: 4 Votes: 17 Find similar products Ontario Knife Co Old Hickory 7 in Butcher Knife Wood Handle 7025. Fully heat-treated and tempered for razor-sharp cutting edges. Hardwood handle flame burnt and buffed for antiqued finish, branded 'old hickory', and secured with brass compression rivets. Easily sharpened blades.; Made with high carbon steel.; Size - 7 in.; Item weight -.38 lb.; . The Old Hickory knives feature a hardwood handle secured with brass compression rivets to 1095 carbon steel blades that are both very sharp and capable of retaining an edge better than most stainless knives. Proudly manufactured with artisan processes for over 90 years Old Hickory has stood the test of time and is proven to be the best carbon steel kitchen cutlery sold today.