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![]() B07HVT1JHL Price: $290 Score: 1000.000 Category: Home Rating: 4.3 Votes: 14 Find similar productsROUTE83 KNIVES By MOE CASON XXL 14 Carving Brisket Knife - Handmade - Black Titanium Coated German Steel Blade - Italian Olive Wood Handle. SUPERSIZE YOUR CUTTING EXPERIENCE Hand crafted from German steel, Moe's brisket carving knife was designed with a long scallop-edged blade and a larger handle to fit your grip. It has been expertly balanced enabling this knife to perform well at slicing large briskets in a single stroke. This full tang knife with its titanium coating is extremely versatile and perfect for cutting through any large cut of meat. The handle has been hand-shaped from natural Italian olive wood making each knife unique. The shape of the handle is multi-dimensional with a natural grip between the first and second fingers for easier control and fit. Stainless-steel handle caps, stamped with the famous Route83 Knives bull, add stability, strength and act as a counter weight giving even weight distribution. MAXIMIZE THE APPEARANCE AND TASTE OF YOUR BRISKET Slicing brisket is an art; it has a huge impact on the appearance and taste of your final product. The blade length and shape help make Moe's brisket knife easy to maneuver and control for clean, easy and effortless cutting. You'll be cutting perfect thin even cuts without any tearing. With good technique, this knife can be used by professionals and home cooks alike to precisely cut even the most difficult Brisket with little effort. BUILT TO LAST As with all Route83 Knives, Moe's brisket carving knife has been designed to deliver exceptional cutting experiences for many years to come. With a 14 1/2 inch blade, weighing in at 12 ounces and with a hardness of 58 HRC +/- 1, this knife is fantastic to use. A titanium coating makes the blade slippery, which, along with hand-hammered dimples on the blade, ensure nothing sticks to the knife. Note : Dimensions may vary slightly due to this knife being handmade. | ![]() B0969HYQ5N Price: $29.99 Score: 9.091 Category: Home Rating: 4.4 Votes: 112 Find similar productsCutluxe Meat Carving Knife – 9 Turkey Carving Knife – Razor Sharp & Full Tang – High Carbon German Steel – Ergonomic Handle Design – Artisan Series. . |
![]() B09Q5CPBDD Price: $169 Score: 8.929 Category: Home Rating: 4.6 Votes: 26 Find similar productsMade In Cookware - 9 Carving Knife France - Full Tang With Handle. The Carving Knife features a Yew Wood handle and a 9” blade, perfect for making precise and even cuts. Whether you’re carving a prime rib, slicing a turkey, or trimming fat away from steak, it is essential to have a carving knife to make long, even strokes to produce perfectly clean cuts of meat. Like all of our French-made knives, our Carving Knife is full tang and fully forged, resulting in a durable blade that will stay sharp. | ![]() B08L3CXFJM Price: $28.95 Score: 8.621 Category: Home Rating: 4.5 Votes: 96 Find similar productsTUO Kitchen Steak Knife - 5 inch Straight Single Steak Knife - German HC Steel Dinner Table Knife - Full Tang Pakkwood Handle - Falcon Series with Gift Box. . |
![]() B07SV1ZMW9 Availability: Currently unavailable Score: 8.621 Category: Home Rating: 3.2 Votes: 3 Find similar productsKEEMAKE Steak Knife-5Half-Serrated Kitchen KNife-German High Carbon Stainless Steel-Ergonomic Pakkawood Handle-Razor Sharp. . | ![]() B00IZGJB24 Price: $24.99 Score: 8.547 Category: Home Rating: 4.5 Votes: 317 Find similar products14 Granton Edge Roast Beef Slicer - Columbia Cutlery. 14 Blade 5 Handle 3/8 Blade Width 19 Overall Black Fibrox Handle This is a great carving and slicing knife. It's 14 (blade length) with a granton edge to keep food from sticking to the knife.It's fantastic for slicing prime rib, ham, or any other large cuts of meat. This is a must for any restaurant or dining operation that is carving meat to order.We professionally sharpen this before shipping, so you will get a fantastic better-than-factory edge too. This is a trusted knife from a trusted brand!. |
![]() B07RFJSY7R Availability: Currently unavailable Score: 8.475 Category: Home Rating: 5 Votes: 1 Find similar productsGoyon-Chazeau french Le Thiers paring knife - 8 cm blade - juniper handle - forged professional quality from France. French Le Thiers paring knife from Goyon-Chazeau in Thiers / France. Handle made of juniper wood. Blade, finger protection (goiter) and handle part (tang) of the knife are forged from one piece and riveted to the handle shells with two rivets. Stainless X50CrMov15 steel with a hardness of 54 - 56 Rockwell is used. The knife lies perfectly in the hand and is finely balanced. You receive a product of professional quality and highest stability. As this article is handmade, there may be slight differences between the product pictures shown and the delivered goods. Included in delivery: 1 paring knife (approx. specifications: blade length 8 cm, total length 21 cm, weight 92 g) 1 paring knife (approx. specifications: blade length 8 cm, total length 21 cm, weight 92 g) gift box gift box This knife is not dishwasher safe!. | ![]() B091YFK9RC Price: $10.9 Score: 8.475 Category: Home Rating: 4.1 Votes: 28 Find similar productsChef Knives Kitchen Slicing Knife 8” Handmade Forged High Carbon Germany Stainless Steel Meat Knife Super Sharp paring knife with Black Color Wood Ergonomic Handle for Home Cook or Kitchen. . |
![]() B003WHFIY6 Availability: Currently unavailable Score: 8.475 Category: Home Rating: 4.5 Votes: 73 Find similar productsYoshihiro Shiroko High Carbon Steel Kasumi Deba Shitan Handle Japanese Fillet Butcher Chefs Knife 6 Inch(150mm). Our handmade Yoshihiro Kasumi knives are crafted by our master artisans with the utmost care to create high quality knives that offer exceptional performance with exceptional value. White Steel #2 with a hardness on the Rockwell scale of 62-63, is forged with iron to create beautiful mist patterns called Kasumi Our Yoshihiro Kasumi knives are incomparable in their craftsmanship and performance. Yoshihiro Kasumi knives are complimented with a traditional Japanese style handcrafted Shitan Rosewood (Round) handle and bolster, and a protective wooden sheath called a Saya is included, which protects the knife and adds to its appearance when not in use. The Deba knife is a heavy knife that was made to filet and butcher whole fish. The heft of the Deba knife allows it to cut through the heads and bones of a fish, and its smaller pointed tip filets the flesh from the bones. The Deba knife can used be for chicken and meat but is not recommended for cutting through large bones. The Deba knife is one of the most essential of traditional Japanese knives and is a powerful component in the repertoire of many chefs. Even the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional. Available in 6 Inch(150mm) to 8.25 Inch (210mm) with a limited lifetime warranty. Although traditional Japanese carbon steel knives are not stainless, with proper care they can provide years of enjoyment. Keeping dry in between usage, and applying Tsubaki Oil(as included) before storage will keep your knife in tip top shape. Japanese knives should always be sharpened and honed on premium quality Japanese water stones. A good quality Japanese water stone not only is the best surface to sharpen and maintain the blade of your knife, but it is also the best tool to preserve and take care of the high quality steel that it is made of. | ![]() B084DVZYKY Price: $104.97 Score: 8.403 Category: Home Rating: 4.6 Votes: 53 Find similar productsCOOLINA Altomino Handmade Butcher Knife, 5.7-in Manganese Steel Blade, Hand-forged Chinese Knife for Meat and Deboning. . |









