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![]() B000ME4XCU Price: $5.99 Score: 1000.000 Category: Home Rating: 3.7 Votes: 3 Find similar productsThe Good Health Claypot Cookbook by Reco. More than one hundred delectable recipes, accompanied by full-color, step-by-step photographs introduce a wide range of dishes that can be made using clay pot cookery, including breads, main dishes, desserts, vegetables, and soups and stews. BH&G. | ![]() B00Q4OJ4ZI Availability: Currently unavailable Score: 5.000 Category: Home Rating: 5 Votes: 1 Find similar productsMy Favorite Raw Food Recipes. This is a blank recipe book designed to support the raw food enthusiast or anyone who is interested in exploring the delicious & vitality giving world of raw food to keep an easy to find record of their most successful & enjoyable raw recipe experiments. It is the perfect aid for those trying out ‘uncooking’. This beautiful book is in an easy to follow format. |
![]() B00EC36N1Q Availability: Currently unavailable Score: 4.902 Category: Home Rating: 1 Votes: 5 Find similar productsSalt Rox Salt Rox Cookbook. Salt Rox Cookbook provides more information on cleaning, using and storing your salt cooking plate, along with information on good high temperature oils to use in seasoning the stone. There are also lots of fun recipe ideas to inspire you as you explore and learn to play with your salt rox cooking plate in fun and creative ways. | ![]() B00JKEFR50 Price: $8.14 Score: 4.808 Category: Home Rating: 3.7 Votes: 12 Find similar productsCharcoal Companion Stuffed Burger Recipe Book - CC3913. . |
![]() B0011DN9A8 Availability: Currently unavailable Score: 4.808 Category: Home Rating: 5 Votes: 2 Find similar productsPrescription for Nutritional Healing - 1 book,(Books & Media). Natural health's number-one bestseller for more than twenty years, completely revised and updated. Usage: Paperback: 784 pages Ingredients: Book. | ![]() B0055FSODK Availability: Currently unavailable Score: 4.762 Category: Home Rating: 3.9 Votes: 17 Find similar productsNordic Ware The Great Cupcake Recipe Book. A cupcake a day keeps the doctor away. That's what they say… right? No? Well they should, because fresh-baked cupcakes are good for the soul. This book contains over 50 mouth-watering recipes for every season, so you are never at a loss for a good cupcake. So get to it, dreamers. |
![]() B001VNC5VM Price: $14.12 Score: 4.762 Category: Home Rating: 3.7 Votes: 15 Find similar productsTom Douglas by Pinzon Ceramic Mortar and Pestle Set. From the Manufacturer Award-winning chef-restaurateur Tom Douglas, Pinzon, and Amazon.com introduce a line of multi-functional products that will inspire home chefs and build confidence in the kitchen. This smooth-glazed ceramic mortar and pestle, one of the oldest cook’s tools, is unrivaled for crushing whole spices and fresh herbs to extract maximum flavor. It’s ideal for making curry mix or garam masala (a blend of spices). Grind fibrous foods, such as lemongrass, ginger, and chiles, that the food processer can't break down easily. There's nothing quite like the aromatics of fresh basil and garlic when making homemade pesto, mashed together with a mortar and pestle. The heavy ceramic bowl stays steady while you crush and grind and features a ribbed interior that holds ingredients in place. It measures 5 inches in diameter and 2-7/8 inches high. The porcelain pestle has a wooden handle to provide a secure grip and measures 6-1/2 inches long. To clean, use warm soapy water or the dishwasher. Tom's Tips For maximum depth of flavor, toast your spices before pulverizing. For maximum depth of flavor, toast your spices before pulverizing. Salt helps the grind. Salt helps the grind. If you normally pull out the food processor to grind ingredients, you'll appreciate having a mortar and pestle on hand for the times you just want to grind a handful of things. If you normally pull out the food processor to grind ingredients, you'll appreciate having a mortar and pestle on hand for the times you just want to grind a handful of things. About Tom Douglas Tom Douglas is an American chef, restaurateur, and writer. He is well known for helping to define Northwest cuisine and igniting the Seattle restaurant scene, winning the James Beard Award for Best Northwest Chef in 1994. Since 1989, Tom has opened five of Seattle’s most popular restaurants: Dahlia Lounge; the Greek-inspired Lola; Serious Pie pizzeria; Palace Kitchen; and Pike Place Market’s iconic seafood restaurant, Etta’s. He also owns Dahlia Bakery, famous for its Triple Coconut Cream Pie. Tom is the author of Tom Douglas' Seattle Kitchen , named Best American Cookbook by the James Beard Foundation, Tom's Big Dinners , and I Love Crab Cakes! He bested Masaharu Morimoto in an episode of Iron Chef America and was named 2008 Bon Appétit Restaurateur of the Year. Tom is currently working with Amazon.com on an exclusive line of kitchen and dining products, aimed at building confidence in the kitchen. Visit the Tom Douglas by Pinzon Store to browse his full line of Tom Douglas by Pinzon products, discover Tom's all-time favorite cookbooks, and find delicious recipes to make with his kitchen products. | ![]() B07MY341QP Availability: Currently unavailable Score: 4.739 Category: Home Rating: 4.3 Votes: 16 Find similar productsAir Fryer Recipe Cookbook: 50 Easy and Delicious Air Fryer Recipes For Fast and Healthy Meals. Air Fryer Recipe Cookbook: 50 Easy and Delicious Air Fryer Recipes For Fast and Healthy Meals. |
![]() B001AIPWM2 Price: $7.39 Score: 4.651 Category: Home Rating: 5 Votes: 1 Find similar productsSandra Lee Semi Homemade 20 minute meals. great book showcasing meals you can whip up in 20 minutes. Sandra Lee is the queen of quick and easy meals. | ![]() 0975505998 Price: $8.18 Score: 4.608 Category: Home Rating: 4.8 Votes: 4 Find similar productsCreative Pie Iron Cooking Book. An enticing collection of original, homegrown recipes for the versatile yet simple to use Pie Irons. The recipes in this book are all winners of a pie iron recipe contest that pie iron manufacturer, Rome has been running for years. Each recipe were personally selected by the founder Rome Industries, Richard O'Russa. 100 recipes. 64 pages. Published by family camping cookware specialists, Rome Industries. |









