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Showing 1-10 of 100 products

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B000RYJ29Y

Availability: Currently unavailable

Score: 1000.000

Category: Home

Rating: 3

Votes: 1

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Staub 3.5 Quart Hexagon Saute Pan and Braiser, Grenadine. The Staub journey begins in Alsace, France. Rich in history, food, and craft, it is a region renowned for hearty one-pot recipes. Staub has been producing the best cast iron products for professional and aspiring cooks since 1974. Staub’s Braisers have a hexagon black matte enameled surface which helps create a non stick surface and insures proper food release. Dimples in the bottom of the mold collect juices and act as a barrier between food and the pot’s bottom. Perfect for braising, stewing, and simmering.
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B0093COCXM

Availability: Currently unavailable

Score: 9.524

Category: Home

Rating: 5

Votes: 4

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Staub Braiser, Grenadine, 2.75 qt. - Grenadine. For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France.
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B007TCORX8

Availability: Currently unavailable

Score: 8.197

Category: Home

Rating: 4.5

Votes: 3

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Staub Cast Iron 4-qt Shallow Wide Round Cocotte - Grenadine, Made in France. The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
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B00XWPJGV4

Availability: Currently unavailable

Score: 8.000

Category: Home

Rating: 4.1

Votes: 6

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Staub Cast Iron 4-qt Universal Pan - Cherry. For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France.
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B01BH1XEB2

Price: $240

Score: 7.874

Category: Home

Rating: 4.3

Votes: 64

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Le Creuset Enameled Cast-Iron 2-1/4-Quart Saucier Pan, Flame. Modeled after the smooth, curved contours of the Soup Pot and Bouillabaisse Pot, this classic saucier pan by Le Creuset offers the steady heat distribution of cast iron and the seamless cooking surface required for building and stirring delicate sauces. The pan's wide, shallow shape facilitates easy stirring, while its gently flared sides encourage rapid reduction, concentrating flavors. The saucier holds up to 2-1/4 quarts and measures 16-1/2 by 8-4/5 by 5 inches. Like other pieces in Le Creuset's cast-iron collection, the cookware's exterior features a colorful, long-lasting enamel that resists chipping and cracking, while its durable, nonreactive, sand-colored interior enamel offers a smooth surface for cooking and an optimal palette for food presentation. As cast iron is unexcelled for even heat distribution and superior heat retention, and enamel is impervious to acids and odors, the unit browns and cooks food uniformly and gently without hot spots and can be used for marinating, cooking on the stovetop, or finishing in the oven. The pan's long cast-iron handle and opposite helper handle facilitate convenient transport, while its secure-fitting lid locks in heat, moisture, and flavor. The lid also comes fitted with a black phenolic knob that's oven-safe up to 350 degrees F. Beautiful enough for the table yet durable enough to outlive its lifetime limited warranty, the saucier pan can be safely used on any stovetop, including induction, and should be hand washed for best results.
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B0CDWXMCCC

Price: $64.88

Score: 7.874

Category: Home

Rating: 4.6

Votes: 188

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Babish Tri-Ply Stainless Steel Professional Grade Saute Pan w/Lid, 5-Quart. The 5QT Covered Sauté by Binging With Babish is an essential addition to your kitchen. Made of durable tri-ply stainless steel, this large, versatile sauté pan distributes heat evenly, making it ideal for browning, braising, boiling, blanching - and that's just the B's! It looks, feels, and performs robustly, and it is hands-down my most-used stovetop tool. Add to your collection today! Care and Use Instructions: OVEN SAFETY AND STOVETOPS:- Tri-ply stainless steel cookware is oven safe to 450F and is compatible on all cooktops/heat sources. Please lift, not drag, cookware off of stovetops to prevent scratching.- Do not use in the microwave or broiler. USE:- Before first use, hand wash with warm soapy water.- Preheat your pan on low to medium heat for a couple of minutes. Once heated pour enough cold oil into the pan to cover to cooking surface.- To avoid food sticking while cooking do not disturb the food and allow the natural sugars to caramelize in the pan and release naturally. If your heat is too high sticking may occur so please make sure to use low to medium heat only except for boiling.- Please use oven mitts when removing from the oven as the handles will be hot.- Metal, wood, plastic, and heat resistant nylon tools are safe to use in stainless steel cookware. Do not use knives, sharp kitchen tools or an electric hand mixer in your cookware, as they may scratch lining. CLEANING:- Tri-ply cookware is dishwasher safe, but we recommend hand washing only with warm soapy water. Please allow the pan to cool before washing.- To remove stuck-on foods you may: Fill cookware with a small amount of water and place over low heat until food is softened and easy to remove. Fill cookware with a small amount of water and place over low heat until food is softened and easy to remove. Use a specialist stainless steel cookware cleaning product and follow the instructions on the label.- Discoloration may occur from using too high of heat. To remove:Rub the cookware with a cloth dampened with lemon juice or white vinegar.Use a specialist stainless steel cookware cleaning product and follow the instructions on the label. Use a specialist stainless steel cookware cleaning product and follow the instructions on the label. - Discoloration may occur from using too high of heat. To remove: Rub the cookware with a cloth dampened with lemon juice or white vinegar. Rub the cookware with a cloth dampened with lemon juice or white vinegar. Use a specialist stainless steel cookware cleaning product and follow the instructions on the label. Use a specialist stainless steel cookware cleaning product and follow the instructions on the label.
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B000VYHLA2

Price: $389.95

Score: 7.692

Category: Home

Rating: 4.4

Votes: 231

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Staub Cast Iron 9-qt Round Cocotte - Cherry, Made in France. Product Description The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation. Amazon.com An inspired fusion of old and new, function and style, Staub's La Cocotte French ovens are destined to be lifelong members of any kitchen. This 8-quart round cocotte is great for making dinners to feed the whole family or for cooking large dishes to divide and freeze. Crafted of enameled cast iron for uniform warming and superior heat retention, the heavyweight cocotte performs best at low to medium temperatures over longer time periods so flavors intensify and foods stay scrumptiously moist. The interior features a black matte finish that is almost indestructible and doesn't need seasoning; rather, the oils produced in cooking seep into the surface pores to create an organic nonstick coating. The rougher matte also browns, braises, and reduces better than a shiny polished glaze. In a clever use of modern technology, the cocotte's tight-fitting lid is studded with computer-designed spikes that catch and release steam to self-baste the entire surface of the meal. As handsome as it is hardworking, this vessel is fitted with a solid stainless-steel or brass finial that is generously sized for easy lifting and oven-safe to 600 degrees F. The exterior enamel also comes in a variety of fashionable colors that coordinate with other Staub cookware and offer an always-fresh serving appeal-go with a clean monochromatic look or mix up rich tones for a layered presentation. Cast in a single-use sand mold, each piece has its own subtle variations to make it truly unique, and the Staub name is molded into the lid and side handles for a fun rustic touch. The double-coated enamel resists chips and rust, and the smooth bottom is suitable for any cooking or dining surface. The cocotte goes safely into the dishwasher, though hand washing is recommended for heavy use, and it's backed by a lifetime limited warranty. --Kara Karll From the Manufacturer . Why Cast Iron? Retains and redistributes heat for long periods of time Retains and redistributes heat for long periods of time Perfect for slow-cooking meals Perfect for slow-cooking meals Perfect for beginners and professional cooks Perfect for beginners and professional cooks Why Staub Enameled Cast Iron? Because of its outstanding performance Staub is used and praised by the most celebrated chefs around the world. Self-basting spikes underneath the lid ensure continuous, natural basting Self-basting spikes underneath the lid ensure continuous, natural basting The more you use your Staub product, the better it gets! Oils used when cooking will penetrate the pores of the matte enamel and create a natural, smooth, nonstick surface The more you use your Staub product, the better it gets! Oils used when cooking will penetrate the pores of the matte enamel and create a natural, smooth, nonstick surface Special, smooth ceramic bottom is usable on all heat sources Special, smooth ceramic bottom is usable on all heat sources Lids feature stylish solid brass and stainless steel knobs Lids feature stylish solid brass and stainless steel knobs Staub enameled cast iron products are highly durable, do not discolor or rust, resist chipping, do not require seasoning, and are ready to use immediately Staub enameled cast iron products are highly durable, do not discolor or rust, resist chipping, do not require seasoning, and are ready to use immediately.
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B008FJX3S4

Availability: Currently unavailable

Score: 7.246

Category: Home

Rating: 4

Votes: 1

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Chasseur Cast Iron French Combi Cook Sauce Pan with Fry Pan Lid, Flame Orange. Chasseur French double enameled cast iron cook ware is a superior product to other cat iron brands. Our Chasseur cast iron items have stood the test of time. The fusion of enamel, or melted glass powder, with the cast iron creates a strong seal that prevents corrosion. Made by Chasseur, located in the small town of Donchery France, just outside the famous Champagne region in northern France. Chasseur has been manufacturing quality cast iron enameled cookware for more than 75 years. Chasseur cookware is the choice of professional chefs thanks to its unquestionable properties. Cast iron is ideal for slow braising and simmering due to its ability to retain heat evenly. Chasseur cast iron is thicker than other cast iron lines. Each piece of Chasseur has been individually sand cast, then enameled twice, this seals the edges and protects better against corrosion while the final layer adds unmatched curability and the vibrant color. Enameled cast iron cookware is valued for its versatility on all cooking surfaces (flame, oven, induction, electric, etc) and its even heating properties and exceptional browning capability as well as the ease with which it can be cleaned make Chasseur enameled cast the best choice for cookware. Chasseur items are sand-cast from solid iron and treated with multiple layers of non-reactive enamel, chip and crack resistant enamel that inhibits foods from burning and makes deglazing and sauce reduction a breeze. Each casserole comes with a heavy cast iron lid and handles and phenolic knobs safe to 450 degrees. Cast iron is designed so that one pot can satisfy all your cooking needs. Chasseur cast iron has a unique ability to maintain its temperature during cooking making Chasseur cast iron ideal for your cooking success. Hand-washing is suggested with hot water and soap. Do not use abrasive cleaning materials. 10 year manufacture warranty. Bon appetite.
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B00V7Q3MME

Availability: Currently unavailable

Score: 7.246

Category: Home

Rating: 3

Votes: 1

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French Home 2.6-quart French Blue Flame Top Saute Pan with Lid. French Home cooking ceramics are made in France. The French design, flair and seasonal colors, including modern matte colors used on traditional products, create timeless classics for the kitchen and home. Like an outfit for the table the colors and designs combine to make dining a pleasure for both the taste buds and the eyes. These items are Safe for use on open flame, oven, microwave, induction and radiant surfaces, (Raise temperature gradually). From Freezer to oven to table. Raised Dots on Lid perform Self-Basting, Retaining Moisture and Flavor. Strong lightweight and durable. No need to use a high heat setting due to the excellent conductivity of the ceramics. Lead free and 100% recyclable.
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B00L0X3NEG

Availability: Currently unavailable

Score: 7.246

Category: Home

Rating: 4.1

Votes: 7

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Staub 12 Square Grill Pan, Red. For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Lifetime warranty. Made in France.
Showing 1-10 of 100 products