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B000V6LKEI

Availability: Currently unavailable

Score: 1000.000

Category: Home

Rating: 5

Votes: 1

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Calphalon Contemporary 5-Inch Boning Knife. Calphalon Contemporary Cutlery 5 Boning Knife.
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B00007IT2W

Availability: Currently unavailable

Score: 9.346

Category: Home

Rating: 4.5

Votes: 4

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Calphalon Collector's Edition Contemporary Cutlery 3-1/2-Inch Paring Knife. Amazon.com Fine craftsmanship and premium materials make Calphalon cutlery as outstanding as Calphalon pots and pans. This beautifully balanced, full-tang 3-1/2-inch paring knife is constructed of a single forged piece of high carbon, no-stain, rust-resistant steel. The hand-ground blade holds a perfect edge that sharpens more readily than regular stainless steel. Contoured for comfort, the seamless handle will not absorb moisture, crack, or chip. Each Contemporary knife is etched on the end with its name and/or size, allowing quick identification when stored in a block. Perfect for cutting apples and other fruit, this parer will soon become a daily favorite. All Calphalon knives come with a lifetime warranty. --Ann Bieri.
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B000067FDH

Availability: Currently unavailable

Score: 9.174

Category: Home

Rating: 5

Votes: 1

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Calphalon Traditional 10-Inch Slicing Knife. Amazon.com Fully forged from a single piece of German high-carbon stainless steel, this 10-inch knife is ideal for slicing large roasts and the biggest turkeys and hams. The long narrow blade is tapered both from spine to edge and from heel to tip, with a bolster providing balance and safety. Additional balance and strength come from the full tang running through the handle, whose grips are formed of hygienic, fiberglass-reinforced poly that won't crack, split, or chip and are attached to the tang with the traditional three rivets. Because the blade is stainless steel it won't rust, stain, or discolor, and because it is high-carbon it takes and holds a fine edge. This fine knife should be hand washed. It carries a lifetime warranty against defects. --Fred Brack.
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B01HH7OH3Y

Availability: Currently unavailable

Score: 9.009

Category: Home

Rating: 4.3

Votes: 10

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Simply Calphalon Forged Cutlery, 7-inch Santoku Knife. Forged knives classically designed for cutting performance. Full tang design provides better balance and superior strength. Each knife is individually balanced for efficiency and comfort. Handles are triple-riveted for durability. Labels at the end of the handle make it easy to identify the knife type even in a block. High carbon, no-stain German steel sharpens more easily, maintains its edge longer, and resists rust, stains, discoloration better than ordinary stainless. Japanese-style knife combines the features of both a chef's knife and a cleaver for slicing, dicing and mincing. One piece forging of blade, bolster and tang means no parts to separate for long-lasting durability. This product carries a limited lifetime warranty.
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B000AAT6QO

Availability: Currently unavailable

Score: 8.850

Category: Home

Rating: 3.3

Votes: 19

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Calphalon Katana Stainless-Steel 8-Inch Chef's Knife. Named for the sacred sword carried by Japan's Samurai warriors, Calphalon Katana Series cutlery has its roots in a centuries-old tradition of superior cutlery craftsmanship. Like the awe-inspiring swords wielded by the Samurai, Calphalon Katana Series cutlery is crafted using a time-honored layering process that creates a Damascus style blade, clad with 33 stainless steel layers. This unique series of cutlery uses VG Japanese steel, which provides exceptional sharpness and ultimate edge retention. These knives also feature a patented integrated bolster design and an ergonomically designed poly-resign handle. This knife is the most commonly used knife in the kitchen. The blade of the Chef knife is designed to handle a wide range of tasks. It is gently curved from tip to heel allowing you to use a gentle rocking motion as you cut.
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B008GRUT4G

Price: $39.95

Score: 7.874

Category: Home

Rating: 4.4

Votes: 27

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Wusthof Pro Boning Knife, 6-Inch. Wusthof Pro Boning Knife 6-Inch, perfect for Professional chefs or home cooking. Made with stainless alloyed steel, creating outstanding sharpness and easy maintaince.
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B09CL3WBDS

Price: $48.42

Score: 7.874

Category: Home

Rating: 4.8

Votes: 1192

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Victorinox 8 Inch Rosewood Chef's Knife. A TRUSTED FAVORITEAn elegant addition to any kitchen, the 8 Victorinox Rosewood Chef's Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen.KEY FEATURES High-quality, lightweight European steel. Handle design reduces hand and wrist fatigue. Fit for dicing, mincing, chopping, slicing, and shredding. Long, sloping curved blade that “rocks” for effortless mincing and chopping. Flat spine for extra power to slice through hard-skinned items. Hand polished rosewood handle for a secure and comfortable grip no matter the hand size. Dishwasher safe & easy to sharpen. CARE AND USEBe good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife! CLEANINGVictorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.SHARPENINGFor optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best.FORMERLY FORSCHNERIn 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.
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B0777QJDYR

Availability: Currently unavailable

Score: 7.752

Category: Home

Rating: 4.2

Votes: 41

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Bydamo Professional Chef Knife (7.5 Inch) Slicing Knife Kitchen | Chefs Knife Stainless Steel | Ergonomic Balance, Ultra-Sharp Blade | Sous, Carving,Chopping Knife, Cooking Knife. Improve your kitchen food prep efficiency with a premium-grade chef’s knife made for the modern home. When it comes to prepping food, especially thick meats or vegetables, you need a kitchen knife that slices, chops and carves with ultra-precision so you’re expending less energy and staying safer with each movement. That’s why we developed the Bydamo Professional Chef’s Knife , a superior German steel all-purpose knife that enhances all your slicing, paring, and cutting techniques thanks to ultra-precision and balance. German-Engineered Craftsmanship Each premier sous chef knife is crafted using German 4116 high carbon stainless steel, making them stronger and more durable than regular kitchen knives. And the blade is so sharp it can easily cut, chop, and dice with minimal effort. Long-Lasting Durability Blades are rust and corrosion resistant, ensuring the blade won’t degrade for years to come. This ensures a strong, safe cutting edge that supports all your kitchen or BBQ dishes. Product Details: Professional Chef’s Knife (All Purpose) Professional Chef’s Knife (All Purpose) Precision Sharp German Steel 4116 Precision Sharp German Steel 4116 Ergonomic Balance and Grip Ergonomic Balance and Grip Rust and Corrosion Resistant Rust and Corrosion Resistant Blade Length: 7.5” Blade Length: 7.5” Total Length: 12.5” Total Length: 12.5” Click ‘Add to Cart’ above now to get this premium chef’s knife perfect for preparing all your favorite meats, vegetables and foods with safe, accurate precision.
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B00006RJT3

Availability: Currently unavailable

Score: 7.634

Category: Home

Rating: 4.5

Votes: 4

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Calphalon Traditional 4-Piece Forged Steak Knife Set with Wooden Storage Tray. Amazon.com The semiserrated edges on these four knives make precise cuts or long slices and are ideal for steak, roast chicken, pork chops, or whatever meat you're serving. For durability, the knives are fully forged of one piece of rust- and stain-resistant, high-carbon stainless steel that runs through blade, bolster, and tang. The full tang offers balance and strength when slicing and is triple-riveted to the poly resin handle. The handle is reinforced with fiberglass to prevent moisture from getting between the rivets. These traditional-style steak knives come in a slotted wooden tray for safe storage in a drawer when not in use. Calphalon knives are covered by a lifetime warranty. --Cristina Vaamonde.
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B004NG88HO

Availability: Currently unavailable

Score: 7.576

Category: Home

Rating: 5

Votes: 2

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Connoisseur 50-8-PCP 8 Forged Chefs Knife with Rosewood Handle. Forged chefs knife. Designed for executive chefs and front-of-the-house use in the finest restaurants, hotels and other institutions. Combines premium materials with Dexter's expert craftsmanship. Sanitary engineered rosewood handle, impregnated with polymers and resins, provides warmth, durability, balance and stain resistance. Stain-free, high-carbon steel blade is individually ground to the ultimate edge. Made in USA.
Showing 1-10 of 100 products