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B00H2HDRN6 Availability: Currently unavailable Score: 1000.000 Category: Home Rating: 3 Votes: 4 Find similar products ZHEN Japanese VG-10 3-Layer Forged 3.5-Inch Fruit Paring Knife with Micarta Handle. This ZHEN VG-10 3-Layer Forged Steel knife is designed for peeling or trimming fruit or vegetable skin. The blade is made of 3 layers Japanese forged steel with a VG-10 steel cutting core at HRC 60-62 hardness for durability, exceptional strength, and stain resistance. The full tang handle comes in black color Micarta that is non-slip, bacteria resistant, easy to clean, and waterproof. A mirror polished steel bolstering completes this essential kitchen cutlery piece. Every ZHEN knife comes inside a handcrafted box or storage box perfect for displaying or gifting. *DO NOT chop bones or use on glass, tile, or granite cutting boards. Hand wash with gentle dish soap, rinse, and towel dry immediately. We recommend sharpening ZHEN knives on a whetstone at a 15 degree angle. Limited lifetime warranty against defects, 100% satisfaction guaranteed. Our knives are made from imported Japanese steel and expertly crafted in our ISO 9001 certified Taiwan factory.	B07PPS1F3J Price: $39.98 Score: 9.524 Category: Home Rating: 4.7 Votes: 98 Find similar products WELLSTAR Kiritsuke knife, Nakiri Vegetable Cleaver Kitchen Knife – Razor Sharp Forged German Stainless Steel Blade, Ergonomic Full Tang Handle, Multipurpose Use for Home Restaurant – Gift Box. .
B0B9GKX7PD Price: $5.99 Score: 9.434 Category: Home Rating: 4.5 Votes: 56 Find similar products dasfork Paring Knife 3.5 inch German High Carbon Stainless Steel Vegetable Fruit Knife - Full Tang Small Kitchen Knife. .	B0C74CTBTV Price: $45.55 Score: 9.259 Category: Home Rating: 4.5 Votes: 329 Find similar products Sunnecko Paring Knife 3.5 Inch, Small Knife Damascus Steel VG-10 Blade Fruit Knife, Peeling Knife with G10 Inlaid Handle Small Kitchen Knife Perfect for Cutting Fruit Vegetables Petty Knife. .
B07BPGGZK2 Availability: Currently unavailable Score: 9.174 Category: Home Rating: 5 Votes: 20 Find similar products Daddy Chef Damascus Paring Knife - 3.5 inch Blade Japanese VG10 67 Layer Stainless Steel - Fruit and Vegetable Cutting Chopping Carving Knives - Small Carbon Peeling Knife - Ergonomic G10 Handle. .	B0186HGLLA Availability: Currently unavailable Score: 9.174 Category: Home Rating: 4.5 Votes: 6 Find similar products JB Prince Nogent Plain Paring Knife - 3.5-inch Blade. The blade is in tempered stainless steel beveled edge along the whole width. It is hand finished for a perfect cutting edge. The handle is in synthetic resin molded to the blade. It is guaranteed not to come off and dishwasher safe. This light and easy to handle knife peels and cuts fruit and vegetables easily and safely. (It is essential for any everyday preparation).
B08SVQCN9W Availability: Currently unavailable Score: 9.009 Category: Home Rating: 3.9 Votes: 13 Find similar products Andplay Paring Knife - 3.5 inch Peeling Knife - Japanese High-Carbon - AUS8 Steel - Full Tang Pakkawood Handle - w/Sheath. .	B077XMC8DJ Price: $119.95 Score: 8.929 Category: Home Rating: 4.3 Votes: 31 Find similar products Yaxell Mon 7 Nakiri Knife - Made in Japan - VG10 Stainless Steel with Micarta Handle. The Yaxell Mon Nakiri Knife is simply a Japanese-style vegetable knife with a straight edge. Use for cutting through a wide variety of fresh vegetables. Making your vegetable prep tasks even easier, it is ideal for stir-fry dishes or salads. Blade Length: 7-inches Blade Type: Fine Edge Blade Material: 3-layer Japanese VG10 Superior Stainless Steel Handle Material: Linen Canvas Micarta Yaxell Mon Series Constructed from 3-layer Japanese Cobalt Molybdenum Vanadium VG10 superior stainless steel clad by high quality stainless steel from both sides. The sand-blast finish blade and Katana sword wave line gives an impressive appearance. The handles are made of black resin and linen canvas Micarta with two stainless steel rivets. The canvas material is dyed black and brilliantly polished to last for decades. The engraved end-cap of the handle is made of 18/10 stainless steel which provides outstanding stability and balance. Handcrafted in Seki City, Japan with a lifetime warranty.
B0BJ7V3861 Price: $79.95 Score: 8.850 Category: Home Rating: 4.4 Votes: 8 Find similar products The Cooking Guild Professional Paring Knife - 5 Japanese High Carbon Stainless Steel Fruit Knife Set - Rust-resistand & Razor-Sharp Pairing Knives Designed to Last a Lifetime. Dynasty Pairing Knife - The Perfect Addition to Your Kitchen Arsenal Introducing the Dynasty Petty Knife, a must-have tool for every home cook who values quality and efficiency in their kitchen. Our paring knife features a 5-inch razor-sharp San Mai stainless steel blade that is forged using the traditional Japanese blade-making technique, resulting in a devastatingly sharp, rust-resistant cooking knife that will last a lifetime. The blade is rust-resistant and balanced, making it a great tool for peeling, shaping, slicing fruits and vegetables, and adding those final touches to your meal. With its ergonomic rosewood handle and razor-sharp blade, this knife will quickly become your go-to tool for peeling, slicing, dicing, and shaping. Its thin and rigid Japanese steel blade makes thin and effortless slices through different types of food, including vegetables and meat. Highlights: - Traditional Japanese blade-making technique - Razor-sharp San Mai stainless steel blade - Ergonomic handle for a comfortable grip - Rust-resistant and balanced Whether you are a professional chef or a home cook, the Dynasty Petty Knife is the perfect addition to your kitchen arsenal. Add this versatile and sharp paring knife to your collection and take your cooking to the next level!.	B08MQFBQ2R Availability: Currently unavailable Score: 8.850 Category: Home Rating: 4.2 Votes: 99 Find similar products Fukep Santoku Knife - Japanese Chef Knife 7-inch High Carbon Stainless Steel - Kitchen Knives with a Sheath - Black G10 Handle. Santoku Knife 7 inches long, with a rounded front edge and a boxier build than the typical chef’s knife, which usually stretches between 8 and 10 inches long and has a sleeker profile and a sword-like point. The style was developed for postwar Japanese home cooks as a more versatile alternative to vegetable cleavers— santoku reportedly means “three virtues,” which are described variously as “meat, fish, and vegetables,” or “chopping, slicing, and dicing”. Ultra Sharp Edge The edge is painstakingly hand sharpened to 14-16° per side, made the knife be sharper than others, which gives the best cutting performance.Precision forged, ultra sharp, more durable single-piece high carbon German Steel. Blade Quality Great steel for the everyday use of any chef. With an HRC of 56+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allow for easy food release while slicing or dicing. Specifications Material: X50CrMoV15 steel Length of Blade: 7 inch Thickness of Blade: 2mm Net Weight: 227g.