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B08D2DKP77 Price: $99 Score: 1000.000 Category: Home Rating: 4.4 Votes: 1174 Find similar products hajegato Damascus Chef Knife Kiritsuke Unique One Of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive with Sheath. Hajegato is a family-owned culinary brand synonymous with QUALITY, RELIABILITY, & UNIQUENESS Stand Out from the Crowd. EXPERIENCE THE DIFFERENCE with Hajegato Blades - a cut above Perfection. Whether you're an amateur or professional chef, our specialist knives are sure to enhance your precision cuts with our ultra-sharp blades. Hajegato knives are designed by a professional chef with no compromises on attention to detail. What's even more exciting is because they are handmade, no two knives will ever be the same hence eliminating chances of mix-ups in a professional kitchen. Lifetime Warranty on Manufacturer's Defect Hardness: Hajegato chef knife features an ultra-sharp Damascus steel cutting core at 62+Rockwell hardness: supreme performance and perfect grain. Premium high-carbon Damascus steel layers ensure exceptional strength, durability and perfectly balance G10 HANDLE DESIGN: For minimal fatigue, finger numbness or aches after holding it for a long time, the Hajegato Chef Knives handle is made from G10 wood. It's known for its comfort and durability used where the strength to size ratio is critical. Material: Hajegato 8 carbon stainless which helps create beautiful patterns on knives and keep sharp for a long time even after cutting tough meat or fish, Vegetables, Fruit and more with Precision Slicing. No tearing, squashing, shredding or bruising the herbs only the best results with Hajegato knives. Hajegato blades are committed to producing highest quality knives. Specifications: Blade: 21.5cm Blade Width: 4.6.cm Handle: 14cm.	B07DCXF882 Price: $119.95 Score: 14.085 Category: Home Rating: 5 Votes: 13 Find similar products Miyabi Koh 5.5-inch Prep Knife. Each elegant MIYABI Koh knife is crafted in Seki, Japan. There, MIYABI artisans merge rich Japanese tradition with expert German engineering and state-of-the-art steels to produce these ultimate kitchen knives.Advanced FC61 fine carbide stainless steel - 61 hardness on the Rockwell scale - provides unsurpassed corrosion and chip resistance. This cutting-edge steel ensures the hand-honed blades retain their impressive sharpness for a long time. Thanks to an innovative, ice-hardened process, the FRIODURx2 blades offer remarkable durability, sharpness, and cutting performance.The stunning blades are finished with a true katana edge, homage to the samurai swords made in Seki centuries ago, and feature an embossed MIYABI logo. Stylishly stamped with a silver mosaic pin, the exquisite octagon-shaped handle feels as good as it looks. The Pakkawood handle supports both Western chopping and Asian rocking cuts - experience ergonomic perfection with each slice.
B07BK9BBQ5 Availability: Currently unavailable Score: 13.514 Category: Home Rating: 3.9 Votes: 36 Find similar products BOKASHI STEEL Chef's Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 8.6. After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet. Forged in the traditional Japanese methods The KASAI 8.6 Chef's Knife boasts a beautiful full tang blade and beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens. The BOKASHI KASAI 8.6 chef knife's blade is forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time.	B091KKRTYL Availability: Currently unavailable Score: 12.821 Category: Home Rating: 5 Votes: 2 Find similar products Chef Knife 9 Inch - Classic Damascus Pattern Professional Chef's Knives Japanese VG-10 Steel. Your Best Choice The Chef Knife Made of High quality Japanese VG10 super steel core. Cutting core with incredible edge retention at 60+ Rockwell hardness. Ergonomically designed, superior control, perfect balance, agility and comfort G10 handle. Secure and Comfortable grip. Ultra-Sharp & Durable Reliable performance, precision forged blade makes every cut and slice happy, better longer edge than ordinary knife, due to the extreme hardness of HRC 60+. The blade has durable life and the superb Damascus steel prevents dulling and rust, maintains as the original sharpness overtime. Beautiful Pattern This elegant cool Damascus pattern not only its beauty looking, it also offers elegance and high-performance. Safe, healthy and easy to care Safe, smooth cut can be easier controlled and keep safe as while used Healthy, super anti-rust makes every cut fresh and clean After clean and dry, it is convenient to keep shining and sharp. Some golden rules for treat this kitchen knife Rinse as soon as you're done with it. Dish detergent can be used. Most importantly- to avoid rust, you must dry it off after you use. Hand washes- no dishwashers. Package Include: 1 x 8.2” Damascus Chef Kitchen Knife 1 x Exquisite Gift Box.
B0B8H914M4 Price: $159.99 Score: 12.658 Category: Home Rating: 4.1 Votes: 24 Find similar products MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Japanese Meat Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife (Shadowwood Pomegranate Handle & Gift Box). .	B0BYZN86J4 Price: $59.99 Score: 12.500 Category: Home Rating: 4.5 Votes: 45 Find similar products MITSUMOTO SAKARI 7 inch Japanese Santoku Knife Chef Knife, 3 Layer Hand Forged Cooking Chef's Knives, Super Sharp Meat Cleaver Kitchen Knife (Pakkawood Handle & Gift Box). .
B08MQFBQ2R Availability: Currently unavailable Score: 12.500 Category: Home Rating: 4.2 Votes: 99 Find similar products Fukep Santoku Knife - Japanese Chef Knife 7-inch High Carbon Stainless Steel - Kitchen Knives with a Sheath - Black G10 Handle. Santoku Knife 7 inches long, with a rounded front edge and a boxier build than the typical chef’s knife, which usually stretches between 8 and 10 inches long and has a sleeker profile and a sword-like point. The style was developed for postwar Japanese home cooks as a more versatile alternative to vegetable cleavers— santoku reportedly means “three virtues,” which are described variously as “meat, fish, and vegetables,” or “chopping, slicing, and dicing”. Ultra Sharp Edge The edge is painstakingly hand sharpened to 14-16° per side, made the knife be sharper than others, which gives the best cutting performance.Precision forged, ultra sharp, more durable single-piece high carbon German Steel. Blade Quality Great steel for the everyday use of any chef. With an HRC of 56+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allow for easy food release while slicing or dicing. Specifications Material: X50CrMoV15 steel Length of Blade: 7 inch Thickness of Blade: 2mm Net Weight: 227g.	B078W67CBF Availability: Currently unavailable Score: 12.346 Category: Home Rating: 4.3 Votes: 74 Find similar products WALLOP Damascus Santoku Knife 7.5 inch - Kitchen Chef Knife with Japanese Damascus 67 Layers High Carbon Stainless Steel , Full Tang Blade & Ergonomic G10 Handle. .
B08CXGVK9Z Availability: Currently unavailable Score: 12.346 Category: Home Rating: 3.6 Votes: 7 Find similar products Chef's Knife Pro Kitchen Knife 8 Inch gyutou knife High Carbon German Stainless Steel octagonal handle with Ergonomic. No premium knife is complete without a lifetime warranty; our masterpiece knife is fully covered for life, free exchange or return for life if the item is defective.	B07GNMYHKS Availability: Currently unavailable Score: 12.195 Category: Home Rating: 4.9 Votes: 27 Find similar products BOKASHI STEEL Chef's Utility Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 5.5. After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet. Forged in the traditional Japanese methods The KASAI 5.5 utility knife boasts a beautiful full tang blade and beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens. The BOKASHI KASAI 5.5 utility knife's blade is forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time.