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Showing 1-10 of 100 products

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B08R6CMTPG

Availability: Currently unavailable

Score: 1000.000

Category: Home

Rating: 4.5

Votes: 13

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Max K 7-Inch Santoku Knife with Black Handle - Hidden Tang Hand-Forged Japanese Kitchen Tool - Razor Sharp 67-Layer Damascus Blade with Granton Edge - Comfortable Grip for Slicing, Chopping & Mincing. .
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B01N0O77II

Availability: Currently unavailable

Score: 13.699

Category: Home

Rating: 5

Votes: 1

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Cerdeco 7 Inch Damascus Santoku Knife (Full-Tang) - 67 Layer Damascus Blade Micarta Handle Professional Kitchen Knife. .
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B07D2BXK2X

Availability: Currently unavailable

Score: 12.346

Category: Home

Rating: 4

Votes: 8

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Santoku Knife - High Carbon German 1.4116 Stainless Steel - Hollow Edge Asian Kitchen Knive - Stainless Steel Ergonomic Handle - AURORA Series - 7'' …. .
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B0BYZN86J4

Price: $59.99

Score: 12.195

Category: Home

Rating: 4.5

Votes: 45

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MITSUMOTO SAKARI 7 inch Japanese Santoku Knife Chef Knife, 3 Layer Hand Forged Cooking Chef's Knives, Super Sharp Meat Cleaver Kitchen Knife (Pakkawood Handle & Gift Box). .
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B00FJZD2CE

Availability: Currently unavailable

Score: 12.195

Category: Home

Rating: 4

Votes: 6

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Kotobuki High-Carbon SK-5 Japanese Santoku Chef's Knife, 170mm. A Japanese santoku knife is the tool of choice when an all-purpose cutting tool is needed. A santoku knife is the closest to the western equivalent of a chef's knife and is very capable as a do-it-all knife for meat, fish and vegetables. The high-carbon SK-5 steel used in this knife ensures the perfect balance between durability and its ability to hold a very sharp edge.
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B08D2DKP77

Price: $99

Score: 11.494

Category: Home

Rating: 4.4

Votes: 1174

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hajegato Damascus Chef Knife Kiritsuke Unique One Of Kind Handle Professional 8 Inch Japanese Chefs Kitchen Knife Vg10 67 Layers Damascus Steel Knive with Sheath. Hajegato is a family-owned culinary brand synonymous with QUALITY, RELIABILITY, & UNIQUENESS Stand Out from the Crowd. EXPERIENCE THE DIFFERENCE with Hajegato Blades - a cut above Perfection. Whether you're an amateur or professional chef, our specialist knives are sure to enhance your precision cuts with our ultra-sharp blades. Hajegato knives are designed by a professional chef with no compromises on attention to detail. What's even more exciting is because they are handmade, no two knives will ever be the same hence eliminating chances of mix-ups in a professional kitchen. Lifetime Warranty on Manufacturer's Defect Hardness: Hajegato chef knife features an ultra-sharp Damascus steel cutting core at 62+Rockwell hardness: supreme performance and perfect grain. Premium high-carbon Damascus steel layers ensure exceptional strength, durability and perfectly balance G10 HANDLE DESIGN: For minimal fatigue, finger numbness or aches after holding it for a long time, the Hajegato Chef Knives handle is made from G10 wood. It's known for its comfort and durability used where the strength to size ratio is critical. Material: Hajegato 8 carbon stainless which helps create beautiful patterns on knives and keep sharp for a long time even after cutting tough meat or fish, Vegetables, Fruit and more with Precision Slicing. No tearing, squashing, shredding or bruising the herbs only the best results with Hajegato knives. Hajegato blades are committed to producing highest quality knives. Specifications: Blade: 21.5cm Blade Width: 4.6.cm Handle: 14cm.
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B0BG31R6TS

Price: $249.95

Score: 11.364

Category: Home

Rating: 3.7

Votes: 4

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Japanese Chef Knife Santoku: Three Virtue Blade | Multi-Utility Chef Knife, Authentic Blade Made in Japan. .
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B08MQFBQ2R

Availability: Currently unavailable

Score: 11.364

Category: Home

Rating: 4.2

Votes: 99

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Fukep Santoku Knife - Japanese Chef Knife 7-inch High Carbon Stainless Steel - Kitchen Knives with a Sheath - Black G10 Handle. Santoku Knife 7 inches long, with a rounded front edge and a boxier build than the typical chef’s knife, which usually stretches between 8 and 10 inches long and has a sleeker profile and a sword-like point. The style was developed for postwar Japanese home cooks as a more versatile alternative to vegetable cleavers— santoku reportedly means “three virtues,” which are described variously as “meat, fish, and vegetables,” or “chopping, slicing, and dicing”. Ultra Sharp Edge The edge is painstakingly hand sharpened to 14-16° per side, made the knife be sharper than others, which gives the best cutting performance.Precision forged, ultra sharp, more durable single-piece high carbon German Steel. Blade Quality Great steel for the everyday use of any chef. With an HRC of 56+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allow for easy food release while slicing or dicing. Specifications Material: X50CrMoV15 steel Length of Blade: 7 inch Thickness of Blade: 2mm Net Weight: 227g.
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B07RZLYPYX

Availability: Currently unavailable

Score: 11.236

Category: Home

Rating: 3

Votes: 2

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VERSACHOP Premium Santoku, Luxury Kitchen Japanese Style Chef Knife, Full Tang, 7 inch German Thyssenkrup Stainless Steel Blade with Genuine Rosewood Handle. Excellent Kitchen Knife. .
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B078W67CBF

Availability: Currently unavailable

Score: 11.236

Category: Home

Rating: 4.3

Votes: 74

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WALLOP Damascus Santoku Knife 7.5 inch - Kitchen Chef Knife with Japanese Damascus 67 Layers High Carbon Stainless Steel , Full Tang Blade & Ergonomic G10 Handle. .
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